Showing 121 - 140 results of 198 for search 'Mohd. Ghazali, Hasanah', query time: 0.03s
Refine Results
-
121
Effect of gum arabic coating combined with calcium chloride on physico-chemical and qualitative properties of mango (Mangifera indica L.) fruit during low temperature storage by Khaliq, Ghulam, Tengku Muda Mohamed, Mahmud, Ali, Asgar, Ding, Phebe, Mohd Ghazali, Hasanah
Published 2015
Article -
122
Physico-chemical properties of Moringa oleifera seed oil enzymatically interesterified with palm stearin and palm kernel oil and its potential application in food by Dollah, Sarafhana, Abdulkarim, Sabo Mohammed, Ahmad, Siti Hajar, Khoramnia, Anahita, Mohd Ghazali, Hasanah
Published 2016
Article -
123
Influence of gum arabic coating enriched with calcium chloride on physiological, biochemical and quality responses of mango (Mangifera indica L.) fruit stored under low temperature... by Khaliq, Ghulam, Tengku Muda Mohamed, Mahmud, Mohd Ghazali, Hasanah, Ding, Phebe, Ali, Asgar
Published 2016
Article -
124
Physicochemical properties of two varieties of rambutan (Nephelium lappaceum L.) fruit by Chai, K. F., Karim, Roselina, Mohd Adzahan, Noranizan, Rukayadi, Yaya, Mohd Ghazali, Hasanah
Published 2017
Conference or Workshop Item -
125
-
126
-
127
-
128
-
129
-
130
-
131
-
132
-
133
Physicochemical properties, rheological behavior and morphology of pectin-pea protein isolate mixtures and conjugates in aqueous system and oil in water emulsion by Tamnak, Sahar, Mirhosseini, Hamed, Tan, Chin Ping, Mohd Ghazali, Hasanah, Syed Muhammad, Sharifah Kharidah
Published 2016
Article -
134
Optimisation of ultrasound-assisted extraction of oil from papaya seed by response surface methodology: oil recovery, radical scavenging antioxidant activity, and oxidation stabili... by Mirhosseini, Hamed, Mohd Ghazali, Hasanah, Tan, Chin Ping, Samaram, Shadi, Bordbar, Sara, Serjouie, Alireza
Published 2015
Article -
135
-
136
-
137
-
138
-
139
-
140