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Profil Kemampuan Berpikir Kritis Siswa Pada Konsep Keanekaragaman Hayati Melalui Problem Based Learning by Erwanto Erwanto
Published 2020-11-01
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The Use of Ammoniated Zeolite to Improve Rumen Metabolism in Ruminant by Erwanto Erwanto, WA Zakaria, M Prayuwidayati
Published 2011-09-01
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Efek Game Online dalam Mempengaruhi Sikap Sosial Anak Sekolah Dasar by Aida Rahmi Nasution, Tika Meldina, Erwanto Erwanto, Diah Yupita Sari
Published 2022-12-01
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EFEKTIVITAS PELAKSANAAN IJIN MENDIRIKAN BANGUNAN (IMB) DI KABUPATEN PACITAN by , Erwanto, , Ir. Suryanto, MSP.
Published 2014Thesis -
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Waspada Daging Glonggong, Ayam Tiren, dan Residu Antibiotik by Erwanto, Yuny, Prasetyo, Amrih
Published 2010
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Effect of Bay Leaf Infusion on Microbiological, Chemical and Physical Quality of Chicken Meat by Edi Suryanto, Yuny Erwanto, Sylvie Astuti
Published 2020-08-01
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Pemanfaatan Microbial Transglutaminase dalam Pembuatan Bakso dengan Bahan Dasar Daging Layu by Yuny Erwanto, Edi Suryanto, Jumeri (Jumeri)
Published 2012-10-01
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Pengaruh Temperatur dan Lama Pemasakan terhadap Kualitas Fisik Daging Sapi by Jamhari (Jamhari), Rusman (Rusman), Yuny Erwanto
Published 2012-10-01
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Polymerization of meat and tempeh protein using transglutaminase and their potency as an antihipertency and antioxidant agent by Erwanto, Yuny, Jamhari, Jamhari, Rusman, Rusman
Published 2010
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