Supply chain efficiency of red chilies in the production center of Sleman Indonesia based on performance measurement system by Susanawati Susanawati, Noviyanti Nadia

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Price Behavior and Market Integration of Shallot in Java Indonesia by Susanawati Susanawati, Jamhari Jamhari, Masyhuri Masyhuri, Dwidjono H. D

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Identifikasi Risiko Rantai Pasok Bawang Merah di Kabupaten Nganjuk by Susanawati Susanawati, Jamhari Jamhari, Masyhuri Masyhuri, Dwidjono Hadi Darwanto

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Integrasi Pasar Bawang Merah di Kabupaten Nganjuk (Pendekatan Kointegrasi Engle-Granger) by Susanawati Susanawati, Jamhari Jamhari, Masyhuri Masyhuri, Dwidjono Hadi Darwanto

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Use of WhatsApp Application on Fruit Marketing Communication: A Traders’ Experience by Heri Akhmadi, Susanawati Susanawati, Nindia Putri Utami, Aris Slamet Widodo

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Feasibility and Risks of Chili Farming in Disaster-Prone Areas of Mount Merapi, Indonesia by Nur Rahmawati, Zuhud Rozaki, Rofiqoh Zuroida Al Riyadh, Susanawati Susanawati

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Supply chain performance of robusta coffee produced in the mountainous areas of Temanggung Indonesia by Susanawati, Fauzi Diaz Keenan

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Pemanfaatan Limbah Warung Kuliner Menjadi Pupuk Organik di Pantai Depok Kabupaten Bantul by Susanawati, Zuhud Rozaki, Mulyono

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Supply chain performance of sea food from Kobong Market Semarang through seahood fresh market in Sleman Indonesia by Susanawati, Aida Z.N.

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Empowerment of Sederhana Farmer Groups Through the Use of Organic Pelet Fertilizer on Chili Plants on Coastal Land by Susanawati, Mulyono, Risvansuna Francy, Hariyono

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Supply chain performance of red chili from coastal land farming in the production center of Bantul Indonesia by Susanawati, Hida Adnin Jasmin Wafak

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The effect of heating temperature on the stability of bacteriocins produced by Growol isolate lactic acid bacteria by Suryani Lilis, Susanawati, Yekti Ananti

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Alternative Solution for Failed Harvest Effected of Dry Season at “Jeruk Keprok 55 Kota Batu” Productivity through Sprinkle Irrigation Construction by Bambang Suharto, Liliya Dewi Susanawati

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Design Development of Sprinkler Irrigation System To Protect The Failed Harvest of Citrus “Keprok 55” In Dry Season at Selorejo, Dau, Malang by Bambang Suharto, Liliya Dewi Susanawati

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Strategi pemasaran perusahaan rokok pasca kebijakan pemerintah 1991 by , SUSANAWATI, , Drs. Eduardus Tandelilin, MBA

Effectiveness of Red Chilli Auction Markets in the Production Center of Yogyakarta, Indonesia by Susanawati, Murti Nugroho Wisnu, Akhmadi Heri

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Generation Z consumer’s preferences for online food ordering application: a study of gofood and grabfood by Akhmadi Heri, Alfathah Afif Rasyid, Susanawati

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Business Process of Red Chili Supply Chain Based on Food Supply Chain Network in Yogyakarta Indonesia by Susanawati, Delliviana Rismayanti Vianda, Akhmadi Heri

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Pilihan teknologi usahatani lahan sawah di kecamatan Seyegan Kabupaten Sleman by , SUSANAWATI, , Dr.Ir. Slamet Hartono, MSc

Pemanfaatan Kulit Jeruk Peras (Citrus sinesis L. Obbeck) dan Kulit Kacang Tanah (Arachis hypogaea) Sebagai Karbon Aktif Terhadap pH dan BOD Pada Air Limbah Perikanan di Daerah Kabu... by Seliaprillia Seliaprillia, Liliya Dewi Susanawati, Bambang Suharto

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