Showing 1 - 20 results of 38 for search ', Sri subekti', query time: 0.03s Refine Results
  1. 1
    Process Production of Fishball Using Design of Fishball Moulding Machine in The Center of Testing The Application of Fishery (BBP2HP), Jakarta.

    Process Production of Fishball Using Design of Fishball Moulding Machine in The Center of Testing The Application of Fishery (BBP2HP), Jakarta. by Adam Sultoni, Sri Subekti

    Published 2020-08-01
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  2. 2
    Canning Process Lemuru Fish (Sardinella longiceps) in CV. Pasific Harvest, Banyuwangi, East java.

    Canning Process Lemuru Fish (Sardinella longiceps) in CV. Pasific Harvest, Banyuwangi, East java. by Arini Arini, Sri Subekti

    Published 2020-08-01
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  3. 3
    Karakterisasi Protein Lernaea Cyprinacea Dengan Metode Elektroforesis SDS-PAGE <br><i>[Characterization Of Protein Lernaea cyprinacea By Using SDS-PAGE Electrophoresis Method]<I>

    Karakterisasi Protein Lernaea Cyprinacea Dengan Metode Elektroforesis SDS-PAGE <br><i>[Characterization Of Protein Lernaea cyprinacea By Using SDS-PAGE Electrophoresis Method]<I> by Gunanti Mahasri, Ulia Fajriah, Sri Subekti

    Published 2010-04-01
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  4. 4
    Daya Antibakteri Ekstrak Buah Adas (Foeniculum vulgare) Terhadap Bakteri Micrococcus luteus Secara In Vitro <br><i>[Antibacterial Effort Of Adas Fruit (Foeniculum vulgare) Extract On Micrococcus luteus Bacterial By In Vitro]<I>

    Daya Antibakteri Ekstrak Buah Adas (Foeniculum vulgare) Terhadap Bakteri Micrococcus luteus Secara In Vitro <br><i>[Antibacterial Effort Of Adas Fruit (Foeniculum vulgare) Extract... by Rahayu Kusdarwati, Ludira Sari, Sri Subekti

    Published 2010-04-01
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  5. 5
    Isolasi dan Identifikasi Bakteri yang Terdapat pada Saluran Pencernaan Ikan Gurami (Osphronemus gouramy) dengan Pemberian Pakan Komersil yang Berbeda <Br><I>[Isolation And Identification Of Bacterial In The Digestive Organ Of Gurami Fish (Osphronemus gouramy) With Different Commercial Feed]<I>

    Isolasi dan Identifikasi Bakteri yang Terdapat pada Saluran Pencernaan Ikan Gurami (Osphronemus gouramy) dengan Pemberian Pakan Komersil yang Berbeda <Br><I>[Isolation And Identifi... by Sri Subekti, Franch Dalahi, Agustono Agustono

    Published 2014-04-01
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  6. 6
    Pengaruh Pemberian Probiotik Berbeda pada Pakan Komersial terhadap Pertumbuhan Dan Efisiensi Pakan Ikan Lele Sangkuriang (Clarias Sp.) <Br><I>[ The Present Effect Of Different Probiotics On Commercial Feed Towards Growth And Feed Efficiency Of Sangkuriang Catfish (Clarias Sp.) ]<I>

    Pengaruh Pemberian Probiotik Berbeda pada Pakan Komersial terhadap Pertumbuhan Dan Efisiensi Pakan Ikan Lele Sangkuriang (Clarias Sp.) <Br><I>[ The Present Effect Of Different Pro... by Muhammad Arief, Nur Fitriani, Sri Subekti

    Published 2014-04-01
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  7. 7
    Case Study On The Prevalence And Intensity Of Pseudorhabdosynochus Coioidesis In Humpback Groupers (Cromileptes Altivelis); Lampung And Situbondo Waters

    Case Study On The Prevalence And Intensity Of Pseudorhabdosynochus Coioidesis In Humpback Groupers (Cromileptes Altivelis); Lampung And Situbondo Waters by Hervina Benazir Ardiyanti, Sri Subekti, Kusnoto

    Published 2022-06-01
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  8. 8
    POTENSI TERTULARNYA IKAN MAS (Cyprinus carpio L.) UMUR YANG BERBEDA TERHADAP Myxobolus koi PADA INFEKSI BUATAN DENGAN METODE TABUR SPORA

    POTENSI TERTULARNYA IKAN MAS (Cyprinus carpio L.) UMUR YANG BERBEDA TERHADAP Myxobolus koi PADA INFEKSI BUATAN DENGAN METODE TABUR SPORA by Arya Witantama, Gunanti Mahasri, Sri Subekti

    Published 2019-01-01
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  9. 9
    Effect of Red Ginger (Zingiber officinale Rosc.) Juice on Changes in the Anatomical Pathology of Gills and Amount of Blood Erythrocytes of Koi Fish (Cyprinus carpio koi) Infected by Myxobolus koi

    Effect of Red Ginger (Zingiber officinale Rosc.) Juice on Changes in the Anatomical Pathology of Gills and Amount of Blood Erythrocytes of Koi Fish (Cyprinus carpio koi) Infected b... by Nurul Kumalasari, Gunanti Mahasri, Sri Subekti

    Published 2020-07-01
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  10. 10
    Identification of Morphometric and Intensity of Marine Leech Zeylanicobdella Infestation on Cantang Grouper from Brondong District, Lamongan and Mandangin Island, Madura

    Identification of Morphometric and Intensity of Marine Leech Zeylanicobdella Infestation on Cantang Grouper from Brondong District, Lamongan and Mandangin Island, Madura by Ririn Agustiya, Gunanti Mahasri, Sri Subekti

    Published 2023-02-01
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  11. 11
    Prevalensi Ektoparasit yang Menyerang Benih Ikan Koi (Cyprinus carpio) di Bursa Ikan Hias Surabaya <br><i>[The Prevalence Of Ectoparasits That Attack The Seed Of Koi Fish In The Stock Of Ornamental Fish Surabaya]<i>

    Prevalensi Ektoparasit yang Menyerang Benih Ikan Koi (Cyprinus carpio) di Bursa Ikan Hias Surabaya <br><i>[The Prevalence Of Ectoparasits That Attack The Seed Of Koi Fish In The S... by Sri Subekti, Novy Prasetya, Kismiyati Kismiyati

    Published 2013-04-01
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  12. 12
    Kandungan Bahan Kering, Serat Kasar dan Protein Kasar pada Daun Lamtoro (Leucaena glauca) yang Difermentasi dengan Probiotik sebagai Bahan Pakan Ikan <br><i>[The Content Of Dry Matter, Crude Fiber and Protein from Fermentation Of Leucaena glauca Leaf Using Probiotic As Fish Feed Material]<i>

    Kandungan Bahan Kering, Serat Kasar dan Protein Kasar pada Daun Lamtoro (Leucaena glauca) yang Difermentasi dengan Probiotik sebagai Bahan Pakan Ikan <br><i>[The Content Of Dry Ma... by Agustono Agustono, Devy Rahmawati Putri, Sri Subekti

    Published 2012-11-01
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  13. 13
    The Prevalence and Intensity of Neobenedenia girellae in Barramundi (Lates calcarifer) in Lampung and Situbondo Waters

    The Prevalence and Intensity of Neobenedenia girellae in Barramundi (Lates calcarifer) in Lampung and Situbondo Waters by Muhammad Aiman Yudarana Yudarana, Sri Subekti, Kismiyati

    Published 2022-10-01
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  14. 14
    Uji Sensitifitas Sari Buah Pare (Momordica charantia L) pada Bakteri Edwardsiella tarda dengan Metode Difusi Kertas Cakram Secara In Vitro <br><i>[Sensitivity Test Of Fruit Bitter Melon Juice (Momordica charantia L) On Bacteria Edwardsiella tarda With Paper Disc Diffusion Method In Vitro]<i>

    Uji Sensitifitas Sari Buah Pare (Momordica charantia L) pada Bakteri Edwardsiella tarda dengan Metode Difusi Kertas Cakram Secara In Vitro <br><i>[Sensitivity Test Of Fruit Bitte... by Sudarno Sudarno, Selvi Lely Rosanti, Sri Subekti

    Published 2012-04-01
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  15. 15
    Substitusi Tepung Bungkil Kedelai dengan Fermentasi Daun Lamtoro (Leucaena glauca) Terhadap Pertumbuhan dan Efisiensi Pakan Ikan Nila (Oreochromis niloticus) <br><i>[Subtitution Of Soybean Meal With Fermented Lamtoro (Leucaena glauca) On Growth And Feed Efficiency Of Tilapia Fish (Oreochromis niloticus) ]<I>

    Substitusi Tepung Bungkil Kedelai dengan Fermentasi Daun Lamtoro (Leucaena glauca) Terhadap Pertumbuhan dan Efisiensi Pakan Ikan Nila (Oreochromis niloticus) <br><i>[Subtitution O... by Agustono Agustono, Novi Krishatno Putera, Sri Subekti

    Published 2013-11-01
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  16. 16
    Identifikasi dan Prevalensi Cacing Endoparasit pada Saluran Pencernaan Kakap Merah (Lutjanus argentimaculatus) di Keramba Jaring Apung Balai Besar Perikanan Budidaya Laut, Lampung <br><i>[Identification And Prevalence of Endoparasite Worms in The Gastrointestinal Tract of Red Snapper (Lutjanus argentimaculatus) In Floating Net The Centre Of Mariculture, Lampung]<i>

    Identifikasi dan Prevalensi Cacing Endoparasit pada Saluran Pencernaan Kakap Merah (Lutjanus argentimaculatus) di Keramba Jaring Apung Balai Besar Perikanan Budidaya Laut, Lampung... by Sri Subekti, kismiyati kismiyati, Diah Ayu Puspitarini

    Published 2018-06-01
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  17. 17
    Larvicidal Activity and Histopathological Effect of Averrhoa bilimbi Fruit Extract on Aedes aegypti from Surabaya, Indonesia

    Larvicidal Activity and Histopathological Effect of Averrhoa bilimbi Fruit Extract on Aedes aegypti from Surabaya, Indonesia by Etik A. Rohmah, Sri Subekti, Marcellino Rudyanto

    Published 2020-01-01
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  18. 18
    Pengaruh Kejutan Suhu Panas dan Lama Waktu Setelah Pembuahan Terhadap Daya Tetas dan Abnormalitas Larva Ikan Nila (Oreochromis niloticus) <Br><I>[The Thermal Temperature Shock and Time After Fertilization In Hatching Rate and Abnormality Of Nile Fish (Oreochromis niloticus) ]<I>

    Pengaruh Kejutan Suhu Panas dan Lama Waktu Setelah Pembuahan Terhadap Daya Tetas dan Abnormalitas Larva Ikan Nila (Oreochromis niloticus) <Br><I>[The Thermal Temperature Shock and... by Akhmad Taufiq Mukti, Herliana Arsianingtyas, Sri Subekti

    Published 2009-11-01
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  19. 19
    Identifikasi dan Prevalensi Cacing pada Saluran Pencernaan Ikan Salem (Scomber japonicus) di Pangkalan Pendaratan Ikan Muara Angke, Jakarta Utara <Br><I>[ Identification and Prevalence of Helminthic Gastrointestinal In Chub Mackerel (Scomber japonicus) in The Fish Landing Base Muara Angke, North Jakarta]<I>

    Identifikasi dan Prevalensi Cacing pada Saluran Pencernaan Ikan Salem (Scomber japonicus) di Pangkalan Pendaratan Ikan Muara Angke, Jakarta Utara <Br><I>[ Identification and Prev... by Sri Subekti, Rengga Eko Pradipta, Kismiyati Kismiyati

    Published 2015-04-01
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  20. 20
    Pengaruh Larutan Fixer terhadap Kualitas Pewarnaan Biopigmen Rumput Laut Eucheuma sp. sebagai Pengganti Pewarna Sintetis pada Tekstil <Br><I>[The Influence of Fixer for The Quality of Coloring Biopigmen Eucheuma sp. as a Subtitute for Synthetic Dyes in Textiles]<I>

    Pengaruh Larutan Fixer terhadap Kualitas Pewarnaan Biopigmen Rumput Laut Eucheuma sp. sebagai Pengganti Pewarna Sintetis pada Tekstil <Br><I>[The Influence of Fixer for The Quali... by Sri Subekti, Achmad Amarudin, Moch Amin Alamsjah

    Published 2015-11-01
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