Dietary Adequacy in Older Adult Nursing Home Residents of the Northern Iberian Peninsula by Nicolás Pidrafita-Páez, Joana Silveira, Elisabete Pinto, Luis Franco, Mª Ángeles Romero-Rodríguez, Mª Lourdes Vázquez-Odériz, NUTRIAGE Study Group

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Adherence to and knowledge about the Atlantic Diet pattern in the senior population of the Galician region (NW-Spain) by Belén García-Gómez, Alicia Rivas-Casais, Raquel Lorences-Touzón, Nicolás Piedrafita-Páez, Nieves Muñoz-Ferreiro, Lourdes Vázquez-Odériz, Ángeles Romero-Rodríguez

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Autochthonous Wheat Grown in Organic and Conventional Systems: Nutritional Quality of Flour and Bread by Nerea Fernández-Canto, María Belén García-Gómez, María Lourdes Vázquez-Odériz, Matilde Lombardero-Fernández, Santiago Pereira-Lorenzo, Ángel Cobos, Olga Díaz, María Ángeles Romero-Rodríguez

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Element Content in Different Wheat Flours and Bread Varieties by María Nerea Fernández-Canto, María Belén García-Gómez, Sonia Boado-Crego, María Lourdes Vázquez-Odériz, María Nieves Muñoz-Ferreiro, Matilde Lombardero-Fernández, Santiago Pereira-Lorenzo, María Ángeles Romero-Rodríguez

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