El uso de inventarios forestales para entender la evolución, el mantenimiento, y el funcionamiento de la diversidad de especies by O. Godoy, M. Rueda

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Chemical composition of Thymus vulgaris L. (thyme) essential oil from the Rio de Janeiro State (Brazil) by ALEXANDRE PORTE, RONOEL L. O. GODOY

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Premio “Ecosistemas” al mejor resumen de Tesis Doctoral publicado en 2014 by L. Cayuela, Ó. Godoy, F. Lloret, S. Rodríguez-Echeverría

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ANÁLISE DE FRAGMENTOS BALÍSTICOS POR MEIO DE EXAMES MICRO BALÍSTICOS, DETERMINAÇÃO DA COMPOSIÇÃO QUÍMICA E ANÁLISE ISOTÓPICA DO CHUMBO: UMA REVISÃO by Emanuella T. V. Bezerra, José M. de O. Godoy

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Plant spatial aggregation modulates the interplay between plant competition and pollinator attraction with contrasting outcomes of plant fitness by M. Hurtado, M. Hurtado, O. Godoy, I. Bartomeus

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Chemical composition of sage (Salvia officinalis L.) essential oil from the Rio de Janeiro State (Brazil) by A. Porte, R.L.O. Godoy, L.H. Maia-Porte

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METAIS EM SEDIMENTOS DA INTERFACE TALUDE-PLATAFORMA CONTINENTAL DA BACIA POTIGUAR EM ÁREA DE EXPLORAÇÃO DE PETRÓLEO E GÁS NATURAL OFFSHORE, NE BRASIL by Luiz D. Lacerda, Jose M. O. Godoy, Rodrigo A. Gonçalves, Marcia F. Rocha, Breno F. Dutra

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Chemical composition and oxidative stability of jussara (Euterpe edulis M.) oil extracted by cold and hot mechanical pressing by A. L.A. da Cunha, S. P. Freitas, R. L.O. Godoy, L. M.C. Cabral, R. V. Tonon

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Análise das impressões digitais de DNA e de fatores de virulência de linhagens de Helicobacter pylori Analysis of molecular fingerprint and virulence factors of Helicobacter pylori... by Anita P. O. Godoy, Maíra C. B. Miranda, Luciana C. Paulino, Sergio Mendonça, Marcelo Lima Ribeiro, José Pedrazzoli Jr.

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The influence of endoscopic procedures upon the contamination of Helicobacter pylori cultures A influência dos procedimentos endoscópicos na contaminação de culturas de Helicobacte... by Marcelo L. Ribeiro, Anita P.O. Godoy, Yune H. B. Benvengo, Christina C. Ecclissato, Sergio Mendonça, José Pedrazzoli Jr

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Towards an International Polar Data Coordination Network by P L Pulsifer, L Yarmey, Ø Godøy, J Friddell, M Parsons, W F Vincent, T de Bruin, W Manley, A Gaylord, A Hayes, S Nickels, C Tweedie, J R Larsen, J Huck

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Physical and chemical aspects of the footbath from dairy farms with different production systems in Arapoti, Paraná by T.H.C. Patelli, O. Godoy Neto, A.V.O. Pereira, E.P. Porto, V.B.B. Rosa, L.F.C. Cunha Filho, J.V.P. Barreto, F.A.A. Souza

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Development and validation of a method for the analysis of Ochratoxin A in roasted coffee by liquid chromatography/electrospray-mass spectrometry in Tandem (LC/ESI-MS/MS) by Raquel D. C. C. Bandeira, Thais M. Uekane, Carolina P. da Cunha, Luths R. O. Geaquinto, Valnei S. Cunha, Janaina M. R. Caixeiro, Ronoel Luiz O. Godoy, Marcus Henrique C. de la Cruz

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Retention of total carotenoid and β-carotene in yellow sweet cassava (Manihot esculenta Crantz) after domestic cooking by Lucia M. J. Carvalho, Alcides R. G. Oliveira, Ronoel L. O. Godoy, Sidney Pacheco, Marília R. Nutti, José L. V. de Carvalho, Elenilda J. Pereira, Wânia G. Fukuda

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Chemical Profile and Hematoprotective Activity of Artisanal Jabuticaba (<i>Plinia jabuticaba</i>) Wine and Derived Extracts by Raissa Lima, Marcos Vinicius T. Silva, Brendo A. Gomes, Ellis Helena B. C. Macedo, Michele N. Santana, Ana Claudia F. Amaral, Jefferson R. A. Silva, Pollyane G. Corrêa, Ronoel Luiz O. Godoy, Manuela Cristina P. A. Santiago, Suzana G. Leitão, Rosineide C. Simas, Carla S. Carneiro, Igor A. Rodrigues

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