Effects of Caprifig (<i>Ficus carica</i> var. <i>caprificus</i>) Storage Temperature and Duration on the Fruit Productivity and Quality of ‘Bursa Siyahi’ Figs by Dilan Ahi Koşar, Ümran Ertürk

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Genetic Variability in Accessions of Amasya Apple Cultivar Using RAPD Markers by Umran ERTURK, Mehmet Emin AKÇAY

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Chemical composition of fruits of some important chestnut cultivars by Ümran Ertürk, Cevriye Mert, Arif Soylu

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THE EFFECTS OF AVG AND GA3 TREATMENTS ON PISTILLATE (FEMALE) FLOWER ABORTION IN „SEBIN” WALNUT CULTIVAR by Yasar Akca, Mustafa Özgen, Umran Erturk, Sezai Ercisli

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Effect of pollen sources on fruit set and quality of edible fig (Ficus carica L.) cv. ‘Bursa Siyahı’ by Dilan AHI KOŞAR, Mevlüt B. KOŞAR, Raşit B. ORAN, Ümran ERTÜRK

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Evaluation of Pomological Traits and Fatty Acid Composition of Some Persian Walnut (Juglans regia L.) Cultivars in Bursa, Turkey by Umran Erturk, Sevil Yucel, Dilan Ahi Koşar, M.Batuhan Koşar, Hacer Akturk

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