Antibacterial and antifungal activity of zinc(II) complexes with some 2-methylbenzimidazole derivatives by Podunavac-Kuzmanović Sanja O., Cvetković Dragoljub D., Ćetković Gordana S.

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Antioxidants in food by Đilas Sonja M., Čanadanović-Brunet Jasna M., Ćetković Gordana S.

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Antimicrobial activity of cobalst(II) complexes with 2-aminobenzimidazole derivatives by Podunavac-Kuzmanović Sanja O., Cvetković Dragoljub M., Ćetković Gordana S.

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Essential oil and extract of coriander (Coriandrum sativum L.) by Zeković Zoran, Adamović Dušan, Ćetković Gordana, Radojković Marija, Vidović Senka

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Thin-layer chromatography analysis and scavenging activity of marigold (Calendula officinalis L) extracts by Ćetković Gordana S., Đilas Sonja M., Čanadanović-Brunet Jasna M., Tumbas Vesna T.

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Utilization of tomato waste as a source of polyphenolic antioxidants by Savatović Slađana M., Ćetković Gordana S., Čanadanović-Brunet Jasna M., Đilas Sonja M.

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Kinetic behaviour of DPPH radical scavenging activity of tomato waste extracts by Ćetković Gordana S., Čanadanović-Brunet Jasna M., Đilas Sonja M., Savatović Slađana M.

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An efficient de novo synthesis of 3'-deoxythymidine from D-xylose by Ćetković Gordana S., Lajšić Stevan, Popsavin Mirjana M., Popsavin Velimir J., Miljković Dušan

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Synthesis, physico-chemical characterization and biological activity of copper(ii) and nickel(ii) complexes with l-benzoyl-2-methylbenzimidazole derivatives by Podunavac-Kuzmanović Sanja O., Leovac Vukadin M., Ćetković Gordana S., Markov Siniša L.

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Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts by Stajčić Slađana M., Ćetković Gordana S., Đilas Sonja M., Čanadanović-Brunet Jasna M.

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Solid-phase extraction of antioxidant compounds from commercial cranberry extract and its antiradical activity by Tumbas Vesna T., Đilas Sonja M., Čanadanović-Brunet Jasna M., Ćetković Gordana S., Savatović Slađana M.

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Antioxidant activity of Induna apple pomace extract by Savatović Slađana M., Đilas Sonja M., Tumbas Vesna T., Čanadanović-Brunet Jasna M., Ćetković Gordana S.

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Optimization of the composition of the powdered cereal sprouts mixtures by Tumbas-Šaponjac Vesna T., Šeregelj Vanja R., Ćetković Gordana S., Čanadanović-Brunet Jasna M., Đilas Sonja M.

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Antioxidant activity of white grape seed extracts on DPPH radicals by Ćetković Gordana S., Čanadanović-Brunet Jasna M., Đilas Sonja M., Mandić Anamarija I., Vulić Jelena J.

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Bioactive compounds and antioxidant properties of dried apricot by Čanadanović-Brunet Jasna M., Vulić Jelena J., Ćetković Gordana S., Đilas Sonja M., Tumbas-Šaponjac Vesna T.

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Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity by Šaponjac Vesna, Četojević-Simin Dragana, Ćetković Gordana, Čanadanović-Brunet Jasna, Djilas Sonja, Mandić Anamarija, Tepić Aleksandra

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Extraction and encapuslation of bioactive compounds from carrots by Šeregelj Vanja N., Ćetković Gordana S., Čanadanović-Brunet Jasna M., Tumbas-Šaponjac Vesna T., Vulić Jelena J., Stajčić Slađana S.

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Simulated gastrointestinal digestion and storage stability of tomato waste encapsulates by Stajčić Slađana M., Čanadanović-Brunet Jasna M., Ćetković Gordana S., Tumbas-Šaponjac Vesna T., Vulić Jelena J., Šeregelj Vanja N.

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Polyfloral, linden and acacia honeys with dried cherries after three months of storage - antioxidant and sensory evaluation by Vulić Jelena J., Čanadanović-Brunet Jasna M., Ćetković Gordana S., Đilas Sonja M., Tumbas-Šaponjac Vesna T., Stajčić Slađana M.

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Optimization of the bioactive compounds content in raspberry during freeze-drying using response surface method by Tumbas-Šaponjac Vesna T., Ćetković Gordana S., Stajčić Slađana M., Vulić Jelena J., Čanadanović-Brunet Jasna M., Đilas Sonja M.

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