Showing 1 - 6 results of 6 for search 'Ľubomír Mendel', query time: 0.03s Refine Results
  1. 1
    Carotenoids and lycopene content in fresh and dried tomato fruits and tomato juice

    Carotenoids and lycopene content in fresh and dried tomato fruits and tomato juice by Andrea Mendelová, Martina Fikselová, Ľubomír Mendel

    Published 2013-01-01
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  2. 2
    Effect of drying temperature on lycopene content of processed tomatoes

    Effect of drying temperature on lycopene content of processed tomatoes by Peter Czako, Ľubomír Mendel, Martina Fikselová, Andrea Mendelová

    Published 2013-11-01
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  3. 3
    Evaluation of the basic saccharides content in tomatoes

    Evaluation of the basic saccharides content in tomatoes by Andrea Mendelova, Ľubomír Mendel, Miriam Solgajová, Ján Mareček

    Published 2021-06-01
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  4. 4
    Evaluation of anthocynin changes in blueberries and in blueberry jam after the processing and storage

    Evaluation of anthocynin changes in blueberries and in blueberry jam after the processing and storage by Peter Czako, Ľubomír Mendel, Martina Fikselová, Andrea Mendelová

    Published 2013-07-01
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  5. 5
    Winter squash (Cucurbita moschata Duch) fruit as a source of biologically active components after its thermal treatment

    Winter squash (Cucurbita moschata Duch) fruit as a source of biologically active components after its thermal treatment by Andrea Mendelova, Ľubomír Mendel, Martina Fikselová, Ján Mareček, Alena Vollmannová

    Published 2017-01-01
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  6. 6
    Quality assessment of juice prepared from different varieties of currant (Ribes L.)

    Quality assessment of juice prepared from different varieties of currant (Ribes L.) by Andrea Mendelová, Ľubomír Mendel, Tomáš Krajčovič, Peter Czako, Ján Mareček, Helena Frančáková

    Published 2016-06-01
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