Effect of Natural Sorbents in the Diet of Fattening Pigs on Meat Quality and Suitability for Processing by Mateusz Ossowski, Łukasz Wlazło, Bożena Nowakowicz-Dębek, Mariusz Florek

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The effects of a fermented rapeseed meal or/and soybean meal additive on the blood lipid profile and immune parameters of piglets and on minerals in their blood and bone. by Anna Czech, Eugeniusz R Grela, Bożena Nowakowicz-Dębek, Łukasz Wlazło

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Estimation of ammonia emissions from a dairy farm using a computer program by Łukasz Wlazło, Bożena Nowakowicz-Dębek, Mateusz Ossowski, Beata Stasińska, Marek Kułażyński

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The Use of Natural Sorbents to Reduce Ammonia Emissions from Cattle Faeces by Agnieszka Szymula, Łukasz Wlazło, Naďa Sasáková, Wioletta Wnuk, Bożena Nowakowicz-Dębek

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Technical note: Residues of gaseous air pollutants in rabbit (Oryctolagus cuniculus) tissues by Bożena Nowakowicz-Dębek, Jacek Petkowicz, Grzegorz Buszewicz, Łukasz Wlazło, Mateusz Ossowski

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Effect of Fermented Rapeseed Meal in Diets for Piglets on Blood Biochemical Parameters and the Microbial Composition of the Feed and Faeces by Łukasz Wlazło, Bożena Nowakowicz-Dębek, Mateusz Ossowski, Marcin Łukaszewicz, Anna Czech

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Translocation of intestinal bacteria as a cause of subcutaneous abscesses of the neck and head in American mink (Neovison vison) – a case report by Łukasz Wlazło, Wojciech Łopuszyński, Bożena Nowakowicz-Dębek, Mateusz Ossowski, Hanna Bis-Wencel

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A fermented rapeseed meal additive: Effects on production performance, nutrient digestibility, colostrum immunoglobulin content and microbial flora in sows by Eugeniusz R. Grela, Anna Czech, Martyna Kiesz, Łukasz Wlazło, Bożena Nowakowicz-Dębek

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The Epidemiology of Animal-Associated Methicillin-Resistant <i>Staphylococcus aureus</i> by Martyna Kasela, Mateusz Ossowski, Ewelina Dzikoń, Katarzyna Ignatiuk, Łukasz Wlazło, Anna Malm

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Effect of fermented rapeseed meal in the mixture for growing pigs on the gastrointestinal tract, antioxidant status, and immune response by Anna Czech, Bożena Nowakowicz-Debek, Marcin Łukaszewicz, Mariusz Florek, Mateusz Ossowski, Łukasz Wlazło

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Fatty Acid Composition of Muscle and Adipose Tissue in Pigs Fed with Addition of Natural Sorbents by Piotr Domaradzki, Bożena Nowakowicz-Dębek, Łukasz Wlazło, Mateusz Ossowski, Małgorzata Dmoch, Mariusz Florek

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Improving nutrient digestibility and health in rabbits: effect of fermented rapeseed meal supplementation on haematological and lipid parameters of blood by Anna Czech, Dorota Kowalska, Łukasz Wlazło, Paweł Bielański, Mateusz Ossowski, Bożena Nowakowicz-Dębek

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Effect of Sea Buckthorn (<i>Hippophae rhamnoides</i> L.) Mousse on Properties of Probiotic Yoghurt by Aneta Brodziak, Jolanta Król, Arkadiusz Matwijczuk, Tomasz Czernecki, Paweł Glibowski, Łukasz Wlazło, Anna Litwińczuk

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THE EFFECT OF SODIUM BENTONITE SUPPLEMENTATION IN THE DIET OF MINK (Neovison vison) ON THE MICROBIOLOGICAL QUALITY OF FEED AND ANIMAL HEALTH PARAMETERS by Łukasz Wlazło, Božena Nowakowicz - Dębek, Marta Fiołka, Henryk Krukowski, Andrzej Zoń, Beata Trawińska, Monika Bryl

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Use of reactive oxygen species (ozone, hydrogen peroxide) for disinfection of hatching eggs by Lukasz Wlazlo, Kamil Drabik, Karrar I.A. Al-Shammari, Justyna Batkowska, Bozena Nowakowicz-Debek, Magdalena Gryzińska

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The Use of Natural Sorbents in Cow Feed to Reduce Gaseous Air Pollutants and Faecal Biogenic Compounds by Bożena Nowakowicz-Dębek, Łukasz Wlazło, Jolanta Król, Katarzyna Karpińska, Mateusz Ossowski, Hanna Bis-Wencel, Wojciech Ospałek

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The use of selected herbal preparations for the disinfection of Japanese quail hatching eggs by Karrar I.A. Al-Shammari, Justyna Batkowska, Magdalena Gryzińska, Łukasz Wlazło, Mateusz Ossowski, Bożena Nowakowicz-Dębek

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Evaluation of working conditions of workers engaged in tending horses by Bożena Nowakowicz-Dębek, Halina Pawlak, Łukasz Wlazło, Izabela Kuna-Broniowska, Hanna Bis-Wencel, Agnieszka Buczaj, Piotr Maksym

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Estimating Methane Emissions from a Dairy Farm Using a Computer Program by Bożena Nowakowicz-Dębek, Łukasz Wlazło, Agnieszka Szymula, Mateusz Ossowski, Martyna Kasela, Anna Chmielowiec-Korzeniowska, Hanna Bis-Wencel

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Fermented Rapeseed Meal as a Component of the Mink Diet (<i>Neovison vison</i>) Modulating the Gastrointestinal Tract Microbiota by Łukasz Wlazło, Bożena Nowakowicz-Dębek, Anna Czech, Anna Chmielowiec-Korzeniowska, Mateusz Ossowski, Marek Kułażyński, Marcin Łukaszewicz, Anna Krasowska

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