Showing 1 - 7 results of 7 for search 'Živan Mrkonjić', query time: 0.05s Refine Results
  1. 1
    Pressurized-Liquid Extraction as an Efficient Method for Valorization of <i>Thymus serpyllum</i> Herbal Dust towards Sustainable Production of Antioxidants

    Pressurized-Liquid Extraction as an Efficient Method for Valorization of <i>Thymus serpyllum</i> Herbal Dust towards Sustainable Production of Antioxidants by Živan Mrkonjić, Dušan Rakić, Muammer Kaplan, Nemanja Teslić, Zoran Zeković, Branimir Pavlić

    Published 2021-04-01
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  2. 2
    Polyphenols Recovery from <i>Thymus serpyllum</i> Industrial Waste Using Microwave-Assisted Extraction–Comparative RSM and ANN Approach for Process Optimization

    Polyphenols Recovery from <i>Thymus serpyllum</i> Industrial Waste Using Microwave-Assisted Extraction–Comparative RSM and ANN Approach for Process Optimization by Živan Mrkonjić, Dušan Rakić, Aleksandar Takači, Muammer Kaplan, Nemanja Teslić, Zoran Zeković, Ivana Lazarević, Branimir Pavlić

    Published 2022-04-01
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  3. 3
    Extraction of Peppermint Essential Oils and Lipophilic Compounds: Assessment of Process Kinetics and Environmental Impacts with Multiple Techniques

    Extraction of Peppermint Essential Oils and Lipophilic Compounds: Assessment of Process Kinetics and Environmental Impacts with Multiple Techniques by Aleksandar Radivojac, Oskar Bera, Zoran Zeković, Nemanja Teslić, Živan Mrkonjić, Danijela Bursać Kovačević, Predrag Putnik, Branimir Pavlić

    Published 2021-05-01
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  4. 4
    Changes in textural parameters and microstructure of kombucha fresh cheese initiated by the addition of wild thyme

    Changes in textural parameters and microstructure of kombucha fresh cheese initiated by the addition of wild thyme by Jovana Degenek, Katarina Kanurić, Mirela Iličić, Vladimir Vukić, Dajana Vukić, Živan Mrkonjić, Branimir Pavlić, Zoran Zeković, Sunčica Kocić-Tanackov, Sandra Bulut

    Published 2025-01-01
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  5. 5
    Innovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants

    Innovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants by Ivana Dimić, Nemanja Teslić, Predrag Putnik, Danijela Bursać Kovačević, Zoran Zeković, Branislav Šojić, Živan Mrkonjić, Dušica Čolović, Domenico Montesano, Branimir Pavlić

    Published 2020-07-01
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  6. 6
    Green Extraction Approach for Isolation of Bioactive Compounds in Wild Thyme (<i>Thymus serpyllum</i> L.) Herbal Dust—Chemical Profile, Antioxidant and Antimicrobial Activity and Comparison with Conventional Techniques

    Green Extraction Approach for Isolation of Bioactive Compounds in Wild Thyme (<i>Thymus serpyllum</i> L.) Herbal Dust—Chemical Profile, Antioxidant and Antimicrobial Activity and C... by Živan Mrkonjić, Muammer Kaplan, Sanja Milošević, Danica Božović, Aleksandra Sknepnek, Dunja Miletić, Ivana Lazarević Mrkonjić, Dušan Rakić, Zoran Zeković, Branimir Pavlić

    Published 2024-03-01
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  7. 7
    Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (<i>Thymus serpyllum</i> L.) Extracts

    Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (<i>Thymus serpyllum</i> L.) Extracts by Branimir Pavlić, Živan Mrkonjić, Nemanja Teslić, Aleksandra Cvetanović Kljakić, Milica Pojić, Anamarija Mandić, Alena Stupar, Filipa Santos, Ana Rita C. Duarte, Aleksandra Mišan

    Published 2022-02-01
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