The influence of coordinative tartrate and malatogermanate compounds on the activity of α-L-rhamnosidase preparations from Penicillium tardum, Eupenicillium erubescens and Cryptoco... by О. V. Gudzenko, L. D. Varbanets, І. I. Seifullina, E. А. Chebanenko, E. Е. Martsinko, Е. V. Аfanasenko

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