Showing 1 - 3 results of 3 for search 'Aćamović-Đoković Gordana S.', query time: 0.02s Refine Results
  1. 1
    Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce

    Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce by Zdravković Jasmina M., Aćamović-Đoković Gordana S., Mladenović Jelena D., Pavlović Radoš M., Zdravković Milan S.

    Published 2014-01-01
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    Article
  2. 2
    Antioxidant activity of ultrasonic extracts of leek Allium porrum L.

    Antioxidant activity of ultrasonic extracts of leek Allium porrum L. by Mladenović Jelena D., Mašković Pavle Z., Pavlović Radoš M., Radovanović Blaga C., Aćamović-Đoković Gordana, Cvijović Milica S.

    Published 2011-01-01
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    Article
  3. 3
    Phenolic content, antioxidant and antifungal activities of acetonic, ethanolic and petroleum ether extracts of Hypericum perforatum L.

    Phenolic content, antioxidant and antifungal activities of acetonic, ethanolic and petroleum ether extracts of Hypericum perforatum L. by Mašković Pavle Z., Mladenović Jelena D., Cvijović Milica S., Aćamović-Đoković Gordana, Solujić Slavica R., Radojković Marija M.

    Published 2011-01-01
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    Article

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