Showing 1 - 2 results of 2 for search 'A. K. Timurbekova', query time: 0.02s Refine Results
  1. 1
    Scientific justification of the co-extruded foodstuffs preparing method

    Scientific justification of the co-extruded foodstuffs preparing method by A. A. Ospanov, A. K. Timurbekova, A. T. Almaganbetova

    Published 2021-05-01
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  2. 2
    Research of microstructure and microbiological indicators of pasta products from non-traditional raw materials

    Research of microstructure and microbiological indicators of pasta products from non-traditional raw materials by A. A. Ospanov, A. K. Timurbekova, D. Nurdan, T. Sh. Askarova, B. D. Adilkhan

    Published 2021-12-01
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