NEW EDUCATIONAL AND SCIENTIFIC LABORATORIES - NEW OPPORTUNITIES! by A. Makarynska

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PRODUCTION OF SOLID BIOFUELS FROM GRAIN PROCESSING WASTES by A. Makarynska, T. Turpurova

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PECULIARITIES OF GROWING AND ANALYSIS OF FEEDING PROGRAMS TURKEYS by A. Makarynska, N. Vorona

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OPTIMIZATION OF FEED COMPOSITION FOR TURKEYS by A. Makarynska, N. Vorona

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RECIPES OF COMPOUND FEEDS FOR BUDGERIGARS AND THEIR QUALITY by A. Makarynska, N. Vorona

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USING OF BIOTESTING IN SAFTY ASSESMENT OF THE EXTRUDED FEED ADDITIVE WITH ALGAE by A. MAKARYNSKA, N. VORONA

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DEVELOPMENT OF COMPOUND FEED RECIPES FOR GEESE AND DETERMINATION OF THEIR QUALITY by N. Vorona, A. Makarynska

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ANALYSIS OF THE POULTRY MEAT MARKET AND JUSTIFICATION OF EXPANDING ITS RANGE by A. Makarynska, N. Vorona

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ASSESSMENT OF THE NEEDS AND ECONOMIC EFFICIENCY OF PREMIXES, PROTEIN AND VITAMIN SUPPLEMENTS AND MIXED FODDER’S by N. Basiurkina, B. Iegorov, A. Makarynska

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PRODUCTION OF COMPOUND FEEDS FOR BUDGERIGARS-PROSPECTIVE DIRECTION OF COMPOUND FEED DEVELOPMENT by A. Makarynska, N. Vorona, G. Kravchenko

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EFFECT OF EXTRUSION ON PROBIOTIC FEED ADDITIVE by B. Iegorov, A. Makarynska, O. Kananykhina, T. Turpurova

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PROSPECTS FOR THE DEVELOPMENT OF FEED PRODUCTION FOR FUR ANIMALS by B. Iegorov, A. Makarynska, О. Voietska, O. Tsiundyk

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SCIENTIFIC AND PRACTICAL BASIS OF USING PROTEIN PLANT CONCENTRATES FOR THE PRODUCTION OF COMPOUND FEEDS by B. Yegorov, A. Makarynska, I. Cherneha, A. Oganesian

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STATUS AND PROSPECTS FOR THE USE OF INSECTS IN COMPOUND FEED PRODUCTION by B. Iegorov, A. Makarynska, L. Fihurska, I. Chernega, O. Tsiundyk

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OPTIMIZATION OF THE FATTY ACID COMPOSITION OF FEED PRODUCTS. PROBLEMS AND PERSPECTIVES by A. Levitsky, B. Iegorov, A. Makarynska, A. Lapinska, N. Vorona

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