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The use of a polyphenol-carbon complex from the Antarctic black yeast Nadsoniella nigra in the diet of poultry and their effect on the hatching quality of quail eggs of laying hens by M. I. Holubiev, A. V. Huryn, M. U. Sychov, D. P. Umanets, T. A. Holubieva, I. N. Balanchuk
Published 2022-11-01
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