Quantifying genetic differences between exported dairy bull calves and those sold for domestic beef production by D.P. Berry, S.C. Ring, A.J. Twomey

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Differences in the choice of beef artificial insemination sires used by dairy producers versus beef producers by D.P. Berry, S.C. Ring, A.J. Twomey

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Genetic and phenotypic trends for carcass traits in Irish beef cattle by S.A. Mulhall, R.D. Sleator, R.D. Evans, A.J. Twomey

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The development of effective ruminant breeding programmes in Ireland from science to practice by D.P. Berry, F.L. Dunne, N. McHugh, S. McParland, A.C. O’Brien, A.J. Twomey

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