Anatomical Characterization and Evaluation of Starch Granules in Grains of Black Common Bean and Cowpea in Raw and Cooked by J.A. Miranda, L.M.J. Carvalho, A.C.M. Vieira, R. Costa, A.L. Guimaraes

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Avaliação toxicológica pré-clínica do chá das folhas de Morus nigra L. (Moraceae) Pre-clinical toxicological evaluation of tea from the leaves of Morus nigra L. (Moraceae) by A.C.B. Oliveira, A.P. Oliveira, A.L. Guimarães, R.A. Oliveira, F.S. Silva, S.A.G.B. Reis, L.A.A. Ribeiro, J.R.G.S. Almeida

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Evaluation of antioxidant, photoprotective and antinociceptive activities of Marcetia macrophylla extract: potential for formulation of sunscreens by S. C. C. Costa, P. K. F. Damasceno, R. G. G. Lima, M. B. Botura, C. R. C. Branco, T. R. S. Silva, A. P. Oliveira, A. L. Guimarães, J. R.G.S. Almeida, A. Branco

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Phospholipid composition and resistance to vitrification of in vivo blastocyst of a Brazilian naturalized porcine breed by J.F.W. Sprícigo, L.O. Leme, A.L. Guimarães, J.C. Oliveira Neto, P.C.P. Silva, N.H. Moreira, I. Pivato, B.D.M. Silva, A.F. Ramos, M.A.N. Dode

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Assessment of the antibacterial, cytotoxic and antioxidant activities of Morus nigra L. (Moraceae) by G. R. Souza, R. G. Oliveira-Junior, T. C. Diniz, A. Branco, S. R. G. Lima-Saraiva, A. L. Guimarães, A. P. Oliveira, A. G. M. Pacheco, M. G. Silva, M. O. Moraes-Filho, M. P. Costa, C. Ó. Pessoa, J. R. G. S. Almeida

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