Short communication: Growth performance, nutrient digestibility and blood parameters of fattening lambs fed diet replacing corn with orange pulp nork Saman Lashkari, Akbar Taghizadeh, Hamid Paya, Søren K. Jensen

Testu osoa

The physicochemical characteristics and antioxidant attributes of propolis sourced from various regions in Iran nork Maghsoud Besharati, Ali Gholamalipour, Akbar Taghizadeh, Deniz Azhir, Maximilian Lackner

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The Effect of Adding Green and Black Tea Waste Extracts on Rumen Fermentation Parameters by In Vitro Techniques nork Hamid Paya, Nazak Shokrani Gheshlagh, Akbar Taghizadeh, Maghsoud Besharati, Maximilian Lackner

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The effect of dietary energy levels on the sexual puberty of ram lambs nork Farshid Nazari-Zonouz, Gholamali Moghaddam, Gholamreza Hamidian, Hossein Daghigh-Kia, Akbar Taghizadeh

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Predicting Livestock Farmers’ Attitudes towards Improved Sheep Breeds in Ahar City through Data Mining Methods nork Jabraeil Vahedi, Masoumeh Niazifar, Mohammad Ghahremanzadeh, Akbar Taghizadeh, Soheila Abachi, Valiollah Palangi, Maximilian Lackner

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Feeding pomegranate pulp to Ghezel lambs for enhanced productivity and meat quality nork Zabihollah Nemati, Saeid Amirdahri, Ardashir Asgari, Akbar Taghizadeh, Shahida Anusha Siddiqui, Magsoud Besharati, Kazem Alirezalu, Benjamin W.B. Holman

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