<i>Phytophthora citrophthora</i> is the predominant <i>Phytophthora</i> species in Syrian citrus groves by Thaer YASEEN, Leonardo SCHENA, Franco NIGRO, Antonio IPPOLITO

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Editorial: Post-harvest Diseases of Fruit and Vegetable: Methods and Mechanisms of Action by Khamis Youssef, Khamis Youssef, Antonio Ippolito, Sergio Ruffo Roberto

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Detection of Ochratoxin a Using Molecular Beacons and Real-Time PCR Thermal Cycler by Simona Marianna Sanzani, Massimo Reverberi, Corrado Fanelli, Antonio Ippolito

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Control of <i>Penicillium expansum</i> by an Epiphytic Basidiomycetous Yeast by Simona Marianna Sanzani, Michele Sgaramella, Saveria Mosca, Michele Solfrizzo, Antonio Ippolito

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Postharvest Rot of Pomegranate Fruit in Southern Italy: Characterization of the Main Pathogens by Annamaria Mincuzzi, Simona Marianna Sanzani, Lluís Palou, Marco Ragni, Antonio Ippolito

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Efficacy and Comparison of Different Strategies for Selenium Biofortification of Tomatoes by Anton Shiriaev, Beatrice Pezzarossa, Irene Rosellini, Fernando Malorgio, Silvia Lampis, Antonio Ippolito, Pietro Tonutti

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<em>Phytophthora nicotianae</em> is the predominant <em>Phytophthora</em> species in citrus nurseries in Egypt by Yosra AHMED, Anna Maria D’ONGHIA, Antonio IPPOLITO, Hamed EL SHIMY, Gabriella CIRVILLERI, Thaer YASEEN

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Postharvest Diseases of Pomegranate: Alternative Control Means and a Spiderweb Effect by Annamaria Mincuzzi, Ugo Picciotti, Simona Marianna Sanzani, Francesca Garganese, Lluís Palou, Rocco Addante, Marco Ragni, Antonio Ippolito

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The Effect of Polyphenols on Pomegranate Fruit Susceptibility to <i>Pilidiella granati</i> Provides Insights into Disease Tolerance Mechanisms by Annamaria Mincuzzi, Antonio Ippolito, Virginia Brighenti, Lucia Marchetti, Stefania Benvenuti, Angela Ligorio, Federica Pellati, Simona Marianna Sanzani

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Occurrence of Sheraphelenchus sucus (Nematoda: Aphelenchoidinae) and Panagrellus sp. (Rhabditida: Panagrolaimidae) Associated with Decaying Pomegranate Fruit in Italy by ELENA FANELLI, ALBERTO TROCCOLI, NICOLA VOVLAS, GIANLUCA SCARCIA, ANNAMARIA MINCUZZI, SIMONA M. SANZANI, ANTONIO IPPOLITO, FRANCESCA DE LUCA

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Fungal pathogens associated with harvested table grapes in Lebanon, and characterization of the mycotoxigenic genera by Wassim Habib, Jack Khalil, Annamaria Mincuzzi, Carine Saab, Elvis Gerges, Hala Chahine Tsouvalakis, Antonio Ippolito, Simona Marianna Sanzani

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Editorial: Advances in detection and control of post-harvest pathogens by Khamis Youssef, Khamis Youssef, Sergio Ruffo Roberto, Antonio Ippolito, Kamal A. M. Abo-Elyousr, Kamal A. M. Abo-Elyousr

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Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from <i>Punica granatum</i> L. by Virginia Brighenti, Ramona Iseppi, Luca Pinzi, Annamaria Mincuzzi, Antonio Ippolito, Patrizia Messi, Simona Marianna Sanzani, Giulio Rastelli, Federica Pellati

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A real time loop-mediated isothermal amplification (RealAmp) assay for rapid detection of Pleurostoma richardsiae in declining olive plants by Abdraouf SADALLAH, Serena Anna MINUTILLO, Franco VALENTINI, Maria Luisa RAIMONDO, Francesco LOPS, Antonia CARLUCCI, Antonio IPPOLITO, Anna Maria D’ONGHIA

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Characterization of <i>Alternaria</i> Species Associated with Heart Rot of Pomegranate Fruit by Francesco Aloi, Mario Riolo, Simona Marianna Sanzani, Annamaria Mincuzzi, Antonio Ippolito, Ilenia Siciliano, Antonella Pane, Maria Lodovica Gullino, Santa Olga Cacciola

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Menadione-Induced Oxidative Stress Re-Shapes the Oxylipin Profile of Aspergillus flavus and Its Lifestyle by Marco Zaccaria, Matteo Ludovici, Simona Marianna Sanzani, Antonio Ippolito, Riccardo Aiese Cigliano, Walter Sanseverino, Marzia Scarpari, Valeria Scala, Corrado Fanelli, Massimo Reverberi

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Targeting <i>Penicillium expansum</i> GMC Oxidoreductase with High Affinity Small Molecules for Reducing Patulin Production by Vincenzo Tragni, Pietro Cotugno, Anna De Grassi, Maria Maddalena Cavalluzzi, Annamaria Mincuzzi, Giovanni Lentini, Simona Marianna Sanzani, Antonio Ippolito, Ciro Leonardo Pierri

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Impact of the Pre-Harvest Biocontrol Agent and Post-Harvest Massive Modified Atmosphere Packaging Application on Organic Table Grape (cv. ‘<i>Allison</i>’) Quality during Storage... by Attilio Matera, Giuseppe Altieri, Francesco Genovese, Luciano Scarano, Giuseppe Genovese, Paola Pinto, Mahdi Rashvand, Hazem S. Elshafie, Antonio Ippolito, Annamaria Mincuzzi, Giovanni Carlo Di Renzo

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Biostimulant Formulations and <i>Moringa oleifera</i> Extracts to Improve Yield, Quality, and Storability of Hydroponic Lettuce by Naouel Admane, Giuseppe Cavallo, Chahinez Hadjila, Maria Maddalena Cavalluzzi, Natalie Paola Rotondo, Antonio Salerno, Joseph Cannillo, Graziana Difonzo, Francesco Caponio, Antonio Ippolito, Giovanni Lentini, Simona Marianna Sanzani

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Are Basic Substances a Key to Sustainable Pest and Disease Management in Agriculture? An Open Field Perspective by Silvia Laura Toffolatti, Yann Davillerd, Ilaria D’Isita, Chiara Facchinelli, Giacinto Salvatore Germinara, Antonio Ippolito, Youssef Khamis, Jolanta Kowalska, Giuliana Maddalena, Patrice Marchand, Demetrio Marcianò, Kata Mihály, Annamaria Mincuzzi, Nicola Mori, Simone Piancatelli, Erzsébet Sándor, Gianfranco Romanazzi

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