Showing 1 - 17 results of 17 for search 'Aaron S. Kiess', query time: 0.06s Refine Results
  1. 1
    Antimicrobial Tolerance in <i>Salmonella</i>: Contributions to Survival and Persistence in Processing Environments

    Antimicrobial Tolerance in <i>Salmonella</i>: Contributions to Survival and Persistence in Processing Environments by Tomi Obe, Aaron S. Kiess, Ramakrishna Nannapaneni

    Published 2024-02-01
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  2. 2
    Organic Acids and Potential for Modifying the Avian Gastrointestinal Tract and Reducing Pathogens and Disease

    Organic Acids and Potential for Modifying the Avian Gastrointestinal Tract and Reducing Pathogens and Disease by Dana K. Dittoe, Steven C. Ricke, Aaron S. Kiess

    Published 2018-09-01
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  3. 3
    The effect of blue and red LED light on the growth, egg production, egg quality, behavior, and hormone concentration of Hy-Line W-36 laying hens

    The effect of blue and red LED light on the growth, egg production, egg quality, behavior, and hormone concentration of Hy-Line W-36 laying hens by Ishab Poudel, Mary M. Beck, Aaron S. Kiess, Pratima Adhikari

    Published 2022-06-01
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  4. 4
    Effects of in ovo probiotic administration on the incidence of avian pathogenic Escherichia coli in broilers and an evaluation on its virulence and antimicrobial resistance properties

    Effects of in ovo probiotic administration on the incidence of avian pathogenic Escherichia coli in broilers and an evaluation on its virulence and antimicrobial resistance propert... by Tianmin Li, Claudia D. Castañeda, Julio Miotto, Chris McDaniel, Aaron S. Kiess, Li Zhang

    Published 2021-03-01
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  5. 5
    In ovo administration of Bacillus subtilis serotypes effect hatchability, 21-day performance, and intestinal microflora

    In ovo administration of Bacillus subtilis serotypes effect hatchability, 21-day performance, and intestinal microflora by Claudia D. Castañeda, Josie N. Gamble, Kelley G.S. Wamsley, Christopher D. McDaniel, Aaron S. Kiess

    Published 2021-06-01
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  6. 6
    Avian Pathogenic <i>Escherichia coli</i> and <i>Clostridium perfringens</i>: Challenges in No Antibiotics Ever Broiler Production and Potential Solutions

    Avian Pathogenic <i>Escherichia coli</i> and <i>Clostridium perfringens</i>: Challenges in No Antibiotics Ever Broiler Production and Potential Solutions by Courtney A. Fancher, Li Zhang, Aaron S. Kiess, Pratima A. Adhikari, Thu T.N. Dinh, Anuraj T. Sukumaran

    Published 2020-10-01
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  7. 7
    Complete genome sequence of multidrug-resistant avian pathogenic Escherichia coli strain APEC-O2-MS1170

    Complete genome sequence of multidrug-resistant avian pathogenic Escherichia coli strain APEC-O2-MS1170 by Tianmin Li, Claudia D. Castañeda, Mark A. Arick, II, Chuan-Yu Hsu, Aaron S. Kiess, Li Zhang

    Published 2020-12-01
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  8. 8
    Internal organ and skeletal muscle development in commercial broilers with woody breast myopathy

    Internal organ and skeletal muscle development in commercial broilers with woody breast myopathy by Linan Jia, Xue Zhang, Xiaofei Li, M. Wes Schilling, E. David Peebles, Aaron S. Kiess, Li Zhang

    Published 2022-09-01
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  9. 9
    Bacitracin, Bacillus subtilis, and Eimeria spp. challenge exacerbates woody breast incidence and severity in broilers

    Bacitracin, Bacillus subtilis, and Eimeria spp. challenge exacerbates woody breast incidence and severity in broilers by Linan Jia, Xue Zhang, Xiaofei Li, Wes Schilling, E. David Peebles, Aaron S. Kiess, Wei Zhai, Li Zhang

    Published 2022-01-01
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  10. 10
    Prevalence, Antimicrobial Resistance, and Molecular Characterization of Campylobacter Isolated from Broilers and Broiler Meat Raised without Antibiotics

    Prevalence, Antimicrobial Resistance, and Molecular Characterization of Campylobacter Isolated from Broilers and Broiler Meat Raised without Antibiotics by Sabin Poudel, Tianmin Li, Saijuan Chen, Xue Zhang, Wen-Hsing Cheng, Anuraj T. Sukumaran, Aaron S. Kiess, Li Zhang

    Published 2022-06-01
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  11. 11
    Effects of dietary bacitracin or Bacillus subtilis on the woody breast myopathy-associated gut microbiome of Eimeria spp. challenged and unchallenged broilers

    Effects of dietary bacitracin or Bacillus subtilis on the woody breast myopathy-associated gut microbiome of Eimeria spp. challenged and unchallenged broilers by Linan Jia, Chuan-Yu Hsu, Xue Zhang, Xiaofei Li, M. Wes Schilling, E. David Peebles, Aaron S. Kiess, Li Zhang

    Published 2022-08-01
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  12. 12
    In ovo inoculation of an Enterococcus faecium–based product to enhance broiler hatchability, live performance, and intestinal morphology

    In ovo inoculation of an Enterococcus faecium–based product to enhance broiler hatchability, live performance, and intestinal morphology by Claudia D. Castañeda, Dana K. Dittoe, Kelley G.S. Wamsley, Christopher D. McDaniel, Alfred Blanch, Dorthe Sandvang, Aaron S. Kiess

    Published 2020-11-01
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  13. 13
    In silico prediction and expression analysis of vaccine candidate genes of Campylobacter jejuni

    In silico prediction and expression analysis of vaccine candidate genes of Campylobacter jejuni by Sabin Poudel, Linan Jia, Mark A. Arick, II, Chuan-Yu Hsu, Adam Thrash, Anuraj T. Sukumaran, Pratima Adhikari, Aaron S. Kiess, Li Zhang

    Published 2023-05-01
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  14. 14
    Changes in gene expression in the intestinal mucus of broilers with woody breast myopathy

    Changes in gene expression in the intestinal mucus of broilers with woody breast myopathy by Linan Jia, Chuan-Yu Hsu, Xue Zhang, Xiaofei Li, M. Wes Schilling, E. David Peebles, Aaron S. Kiess, Kelley G.S. Wamsley, Li Zhang

    Published 2024-03-01
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  15. 15
    Spoilage Bacteria Counts on Broiler Meat at Different Stages of Commercial Poultry Processing Plants That Use Peracetic Acid

    Spoilage Bacteria Counts on Broiler Meat at Different Stages of Commercial Poultry Processing Plants That Use Peracetic Acid by Hudson T. Thames, Courtney A. Fancher, Mary G. Colvin, Mika McAnally, Emily Tucker, Li Zhang, Aaron S. Kiess, Thu T. N. Dinh, Anuraj T. Sukumaran

    Published 2022-06-01
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  16. 16
    The Prevalence of <i>Salmonella</i> and <i>Campylobacter</i> on Broiler Meat at Different Stages of Commercial Poultry Processing

    The Prevalence of <i>Salmonella</i> and <i>Campylobacter</i> on Broiler Meat at Different Stages of Commercial Poultry Processing by Hudson T. Thames, Courtney A. Fancher, Mary G. Colvin, Mika McAnally, Emily Tucker, Li Zhang, Aaron S. Kiess, Thu T. N. Dinh, Anuraj T. Sukumaran

    Published 2022-09-01
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  17. 17
    Β-glucans and MOS, essential oil, and probiotics in diets of broilers challenged with Eimeria spp. and Clostridium perfringens

    Β-glucans and MOS, essential oil, and probiotics in diets of broilers challenged with Eimeria spp. and Clostridium perfringens by Ricardo L. do C. Barbalho, Claudia Castaneda, Lúcio F. Araújo, Aaron S. Kiess, Rachel S.B. Carvalho, Caio B. Barbalho, Liliana L. Borges, Melina A. Bonato

    Published 2023-04-01
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