Development and Characterization of Antioxidant and Antibacterial Films Based on Potato Starch Incorporating <i>Viola odorata</i> Extract to Improve the Oxidative and Microbiologic... by Ali Nikmanesh, Homa Baghaei, Abdorreza Mohammadi Nafchi

Get full text

Enhancement of the quality and preservation of frozen burgers by active coating containing Rosa canina L. extract nanoemulsions by Azam Ashrafi, Hamed Ahari, Gholamhassan Asadi, Abdorreza Mohammadi Nafchi

Get full text

Developing a smart colorimetric indicator film by incorporating pomegranate peel powder into cassava starch film by Azadeh Esfahani, Abdorreza Mohammadi Nafchi, Homa Baghaei, Leila Nouri

Get full text

Effects of Active Packaging Based on Potato Starch/Nano Zinc Oxide/Fennel (Foeniculum vulgare Miller) Essential Oil on Fresh Pistachio during Cold Storage by Hamid Babapour, Hossein Jalali, Abdorreza Mohammadi Nafchi, Maryam Jokar

Get full text

The effects of Coleus scutellarioides extract on physicochemical and antioxidant properties of fish gelatin active films by Fahimeh Hematian, Homa Baghaie, Abdorreza Mohammadi Nafchi, Marzieh Bolandi

Get full text

Wheyless cheese: An alternative method to reduce the environmental hazards of Lighvan cheese production by Majid Keyvani bostanabad, Marzieh Bolandi, Abdorreza Mohammadi Nafchi, Homa Baghaei

Get full text

Quality characteristics of biodegradable film prepared from duck feet gelatin by Syuzeliana Shaari, Nurul Huda, Mohd Rosni Sulaiman, Abdorreza Mohammadi Nafchi, Zarinah Zakaria

Get full text
Get full text

Flavonoid and Anthocyanin Pigments Characterization of Pistachio Nut (Pistacia vera) as a Function of Cultivar by Ali Nobari, Mohammad Mehdi Marvizadeh, Tahereh Sadeghi, Negin Rezaei-savadkouhi, Abdorreza Mohammadi Nafchi

Get full text

Application of Novel Nano-biopackaging Based on Cassava Starch/Bovine Gelatin / Titanium oxide nanoparticle/Fennel Essential Oil to Improve Quality of the Raw Fresh Pistachio by Nastaran Chavoshi, Mohammad Mehdi Marvizadeh, Neda Fallah, Negin Rezaei-savadkouhi, Abdorreza Mohammadi Nafchi

Get full text

Physicochemical Properties of Peking Duck Skin Gelatin Extracted Using Acid Pretreatment (ADS) or Mixed Alkaline Acid Pretreatment (ALDS) by Ng, Yee Teng, Nurul Huda, Amir Husni Mohd Shariff, Abdorreza Mohammadi Nafchi, Zarinah Zakaria

Get full text
Get full text

Physicochemical properties of peking duck skin gelatin extracted using acid pretreatment (ADS) or mixed alkaline-acid pretreatment (ALDS) by Ng Yee Teng, Nurul Huda, Amir Husni Mohd Shariff, Abdorreza Mohammadi Nafchi, Zarinah Zakaria

Get full text
Get full text

Poultry gelatin: Characteristics, developments, challenges, and future outlooks as a sustainable alternative for mammalian gelatin by Ahmadreza Abedinia, Abdorreza Mohammadi Nafchi, Mohammad Sharifi, Pantea Ghalambor, Nazila Oladzadabbasabadi, Fazilah Ariffin, Nurul Huda

Get full text
Get full text

Application of Poultry Gelatin to Enhance the Physicochemical, Mechanical, and Rheological Properties of Fish Gelatin as Alternative Mammalian Gelatin Films for Food Packaging by Azam Ashrafi, Hamid Babapour, Simindokht Johari, Faezeh Alimohammadi, Farangis Teymori, Abdorreza Mohammadi Nafchi, Nurul Nuraliya Shahrai, Nurul Huda, Ahmadreza Abedinia

Get full text

Application of Poultry Gelatin to Enhance the Physicochemical, Mechanical, and Rheological Properties of Fish Gelatin as Alternative Mammalian Gelatin Films for Food Packaging by Azam Ashraf, Hamid Babapour, Simindokht Johari, Faezeh Alimohammadi, Farangis Teymori, Abdorreza Mohammadi Nafchi, Nurul Nuraliya Shahrai, Nurul Huda, Ahmadreza Abedinia

Get full text
Get full text

Characterization and Cell Viability of Probiotic/Prebiotics Film Based on Duck Feet Gelatin: A Novel Poultry Gelatin as a Suitable Matrix for Probiotics by Ahmadreza Abedinia, Faezeh Alimohammadi, Farangis Teymori, Najibeh Razgardani, Mohammad Reza Saeidi Asl, Fazilah Ariffin, Abdorreza Mohammadi Nafchi, Nurul Huda, Jumardi Roslan

Get full text

Characterization and cell viability of probiotic/prebiotics film based on duck feet gelatin: a novel poultry gelatin as a suitable matrix for probiotics by Ahmadreza Abedinia, Faezeh Alimohammadi, Farangis Teymori, Najibeh Razgardani, Mohammad Reza Saeidi Asl, Fazilah Arif, Abdorreza Mohammadi Nafchi, Nurul Huda, Jumardi Roslan

Get full text
Get full text

Characterization and cell viability of probiotic/prebiotics film based on duck feet gelatin: a novel poultry gelatin as a suitable matrix for probiotics by Ahmadreza Abedinia, Faezeh Alimohammadi, Farangis Teymori, Najibeh Razgardani, Mohammad Reza Saeidi Asl, Fazilah Ariffin, Abdorreza Mohammadi Nafchi, Nurul Huda, Jumardi Roslan

Get full text
Get full text