Showing 1 - 3 results of 3 for search 'Abel Wend-Soo Zongo', query time: 0.02s Refine Results
  1. 1
    Effect of Ethanol on Preparation of Konjac Emulgel-Based Fat Analogue by Freeze-Thaw Treatment

    Effect of Ethanol on Preparation of Konjac Emulgel-Based Fat Analogue by Freeze-Thaw Treatment by Jie Jiang, Abel Wend-Soo Zongo, Fang Geng, Jing Li, Bin Li

    Published 2022-10-01
    Get full text
    Article
  2. 2
    Influence of Gradient Milling on Cooking and Sensory Attributes of Chinese Black Rice: Insights into Volatile Flavor Compounds

    Influence of Gradient Milling on Cooking and Sensory Attributes of Chinese Black Rice: Insights into Volatile Flavor Compounds by Shuxin Ye, Qing Gao, Danxia Shi, Abel Wend-Soo Zongo, Jinsong He, Bin Li

    Published 2024-10-01
    Get full text
    Article
  3. 3
    Effects of non-starch polysaccharide on starch gelatinization and digestibility: a review

    Effects of non-starch polysaccharide on starch gelatinization and digestibility: a review by Sha Li, Wenjing Chen, Abel Wend-Soo Zongo, Yuanyuan Chen, Hongshan Liang, Jing Li, Bin Li

    Published 2023-10-01
    Get full text
    Article

Search Tools: