Exploring undergraduate students’ perceptions of food animal production and their sense of belonging in an introductory animal science course by Paxton Sullivan, Colton Smith, Erica Machuca, Abigail Figan, Abigail Figan, Sage Mijares, Noa Roman-Muniz, Catie Cramer, Jason Ahola, Lorann Stallones, Lorann Stallones, Lily Edwards-Callaway

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