A qualitative study on factors influencing older consumer dining out behaviour by Ganesan, L., Abu Bakar, Ainul Zakiah, Othman, M.

Get full text

Socio-demographic variables influence on media literacy towards soft drink advertisement among adolescents in Klang Valley, Malaysia by M. S., Nur Nadirah, Othman, Mohhidin, Ghazali, Hazrina, Abu Bakar, Ainul Zakiah

Get full text

Ebony and Ivory by Abu Bakar, Ainul Zakiah, Abdul Karim, Muhammad Shahrim, Mohd Ghazali, Hasanah

Get full text

Caviar of the east by Mohd Ghazali, Hasanah, Abdul Karim, Muhammad Shahrim, Abu Bakar, Ainul Zakiah

Get full text

Egg essentials by Abdul Karim, Muhammad Shahrim, Mohd Ghazali, Hasanah, Abu Bakar , Ainul Zakiah

Get full text

Identifying success factors of Mamak restaurants in Malaysia by Othman, Mohhidin, Abu Bakar, Ainul Zakiah, Kandasamy, Tachaini, Chua, Bee Lia

Get full text

Barriers to visit restaurants by older adults in Malaysia by Ganesan, L., Abu Bakar, Ainul Zakiah, Othman, Mohhidin, Haron, Sharifah Azizah

Get full text

A qualitative study on factors influencing older consumer dining out behaviour by Ganesan, Lalitha, Abu-Bakar, Ainul Zakiah, Othman, Mohhidin, Haron, Sharifah Azizah

Get full text

Understanding media literacy in relation to adolescent soft drink consumption behaviour by Mohd Shahid, Nur Nadirah, Ghazali, Hazrina, Abu Bakar, Ainul Zakiah, Othman, Mohhidin

Get full text

A review on social media as a new venue for Promoting culinary destinations by Mengjia, Liang, Abu Bakar, Ainul Zakiah, Che Ishak, Farah Adibah, Ab Karim, Shahrim

Safeguarding Malaysian Heritage Food (MHF): the impact of Malaysian food culture and tourists’ food culture involvement on intentional loyalty by Omar, Siti Radhiah, Ab Karim, Shahrim, Abu Bakar, Ainul Zakiah, Omar, Siti Nazirah

Get full text

Factors affecting dining satisfaction and acceptability of food item among athletes during a sporting event by Mohd Ali, Mohalijah, Boo, Huey Chern, Abdul Karim, Muhammad Shahrim, Abu Bakar, Ainul Zakiah

Get full text

Safeguarding Malaysian heritage food (MHF): the impact of Malaysian food culture and tourists' food culture involvement on intentional loyalty by Omar, Siti Radhiah, Abdul Karim, Muhammad Shahrim, Abu Bakar, Ainul Zakiah, Omar, Siti Nazirah

Get full text

Effects of defatted dried roselle (Hibiscus sabdariffa L.) seed powder on lipid profiles of hypercholesterolemia rats. by Khairul Ikram, Emmy Hainida, Ismail, Amin, Hashim, Normah, Mohd Esa, Norhaizan, Abu Bakar, Ainul Zakiah

Get full text

Honey fusion by Abdul Karim, Muhammad Shahrim, Abdul Halim, Nurhasmilaalisa, Mohamed Aris, Mohamed Haidrin, Abu Bakar, Ainul Zakiah

Get full text

Gourmet grasshopper by Abdul Karim, Muhammad Shahrim, Abdul Halim, Nurhasmilaalisa, Mohamad Aris, Mohamed Haidrin, Abu Bakar, Ainul Zakiah

Get full text

Where to eat: exploring silver consumer restaurant dining choice in Malaysia by Abu Bakar, Ainul Zakiah, Ganesan, Lalitha, Othman, Mohhidin, Haron, Sharifah Azizah, Che Ishak, Farah Adibah

Get full text

Assessing the performance of Food Safety Management System using Food Safety Management System Diagnostic Tools and Microbial Assessment Scheme: A case of powdered beverage manufac... by Cheah, Hua Yen, Merican, Suhaila Emma, Mahmud @ Ab Rashid, Nor Khaizura, Abu Bakar, Ainul Zakiah, Omar, Syaliza, Sanny, Maimunah

Demanded competencies of the entry-level position in the restaurant industry: employers' perspectives by Mohamad, Siti Fatimah, Lee, Lik Ying, Othman, Mohhidin, Ungku Zainal Abidin, Ungku Fatimah, Che Ishak, Farah Adibah, Abu Bakar, Ainul Zakiah

Get full text

Demanded competencies of the entry-level position in the restaurant industry: employers’ perspectives by Mohamad, Siti Fatimah, Lee, Lik Ying, Othman, Mohiddin, Ungku Zainal Abidin, Ungku Fatimah, Che Ishak, Farah Adibah, Abu Bakar, Ainul Zakiah

Get full text