Dynamics of changes in total carotenoids and antioixdant activity in fruits of selected varieties of Cucurbita moschata Duch. during storage by Adriana Maťová, Alžbeta Hegedűsová, Alena Andrejiová, Ondrej Hegedűs, Magdaléna Hugyivárová

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The influence of selenium on selected heavy metals cumulation in Oyster mushroom fruiting bodies by Marcel Golian, Alžbeta Hegedűsová, Marianna Trochcová, Adriána Maťová, Miroslav Šlosár

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The influence of chosen organic fertilizers on qualitative parameters of three Daucus carota L. varieties by Marcel Golian, Lucia Hlavačková, Adriána Maťová, Ivana Mezeyová, Miroslav Šlosár, Alžbeta Hegedűsová, Samuel Adamec

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Fruit red colorants impact on the antiradical activity determined by DPPH method by Ondrej Hegedűs, Boglárka Borovicza, Katarí­na Szarka, Andrea Vargová, Dániel Reménység, Adriána Maťová, Barnabás Czibor, Alžbeta Hegedüsová

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