Five years MIQE guidelines: the case of the Arabian countries. by Afif M Abdel Nour, Esam Azhar, Ghazi Damanhouri, Stephen A Bustin

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Comparison of the level of organic contaminants in bile and muscle of Mugil spp. following a major oil spill in the eastern Mediterranean Sea by Elie K. Barbour, Fouad A. Mastori, Houssam A. Shaib, Afif M. Abdel Nour, Lina S. Jaber

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Shisha microbiota: the good, the bad and the not so ugly by Julia Hani, Ghenwa Abdel Nour, Joanne Matta, Boushra Jazzar, Michael W. Pfaffl, Lara Hanna-Wakim, Afif M. Abdel Nour

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Standardisation of a new model of H9N2/Escherichia coli challenge in broilers in the Lebanon by Elie K. Barbour, Fouad A. Mastori, Afif M. Abdel Nour, Houssam A. Shaib, Lina S. Jaber, Ryan H. Yaghi, Alia Sabra, Fawwak T. Sleiman, Rana K. Sawaya, Aleksandra Niedzwieck, Ihsan T. Tayeb, Zeina G. Kassaify, Matthias Rath, Steve Harakeh, Kamil E. Barbour

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