Isolation and Characterization of Kefiran Exopolysaccharides from Romanian Kefir Grains by Elena Uţoiu, Andreea Iosăgeanu, Agnes Toma, Sorin Mănoiu, Claudiu Uţoiu, Anca Oancea

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Comparative Studies concerning Bioactive Peptides Obtained from Fish By-Products by Agnes Toma, Simona Savin, Teodora Ciucan, Elena Mihai, Catalina Sanda, Lucia Moldovan, Anca Oancea

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Extraction and Characterization of Glycosaminoglycans from Marine Snail <i>Rapana venosa</i> by Catalina SANDA, Lucia MOLDOVAN, Rodica TATIA, Agnes TOMA, Alexandra GASPAR-PINTILIESCU, Ticuta NEGREANU-PIRJOL

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In Vitro Effect of Fungal Chitosan on Tumoral Cells and Microbial Cultures by Simona Savin, Loredana-Ștefania Antohi, Anca Oancea, Agnes Toma, Ana-Maria Stanciuc, Florin Oancea, Oana Craciunescu

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Chemical and Biological Characterization of Protein Hydrolysates from Freshwater Fish Waste by Agnes Toma, Lucia Moldovan, Anca Oancea, Angela Moraru, Teodora Ciucan, Rodica Tatia, Daniela Ilie, Catalina Sanda, Elena Utoiu, Viorica Coroiu

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Effects of Foliar Treatment with a <i>Trichoderma</i> Plant Biostimulant Consortium on <i>Passiflora caerulea</i> L. Yield and Quality by Tatiana Eugenia Şesan, Anca Olguța Oancea, Laura Mihaela Ştefan, Vasile Sorin Mănoiu, Marius Ghiurea, Iuliana Răut, Diana Constantinescu-Aruxandei, Agnes Toma, Simona Savin, Adriana Florina Bira, Cristian Mihai Pomohaci, Florin Oancea

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BOTANICAL AND PHYTOCHEMICAL APPROACH ON PASSIFLORA SPP. – NEW NUTRACEUTICAL CROP IN ROMANIA by Tatiana Eugenia SESAN, Anca SARBU, Daniela SMARANDACHE, Florin OANCEA, Anca OANCEA, Simona SAVIN, Agnes TOMA, Laura STEFAN, Georgeta NEGRU, Adriana Florentina BIRA, Gabriela VLASCEANU, Marius GHIUREA, Luiza JECU, Gelu VASILESCU, Cristian Mihai POMOHACI

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