Showing 1 - 7 results of 7 for search 'Agnese Santanatoglia', query time: 0.02s
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Discrimination of Filter Coffee Extraction Methods of a Medium Roasted Specialty Coffee Based on Volatile Profiles and Sensorial Traits by Agnese Santanatoglia, Laura Alessandroni, Lauro Fioretti, Gianni Sagratini, Sauro Vittori, Filippo Maggi, Giovanni Caprioli
Published 2023-08-01
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Development of Innovative Vitamin D Enrichment Designs for Two Typical Italian Fresh Cheeses: Burrata and Giuncata by Agnese Santanatoglia, Franks Kamgang Nzekoue, Alessandro Alesi, Massimo Ricciutelli, Gianni Sagratini, Xinying Suo, Elisabetta Torregiani, Sauro Vittori, Giovanni Caprioli
Published 2023-01-01
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Use of grape by-products in aquaculture: New frontiers for a circular economy application by Martina Quagliardi, Emanuela Frapiccini, Mauro Marini, Monica Panfili, Agnese Santanatoglia, Manuella Lesly Kouamo Nguefang, Alessandra Roncarati, Sauro Vittori, Germana Borsetta
Published 2024-03-01
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A New HPLC-MS/MS Method for the Simultaneous Determination of Quercetin and Its Derivatives in Green Coffee Beans by Ahmed M. Mustafa, Doaa Abouelenein, Simone Angeloni, Filippo Maggi, Luciano Navarini, Gianni Sagratini, Agnese Santanatoglia, Elisabetta Torregiani, Sauro Vittori, Giovanni Caprioli
Published 2022-09-01
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Volatile Profile of Strawberry Fruits and Influence of Different Drying Methods on Their Aroma and Flavor: A Review by Doaa Abouelenein, Laura Acquaticci, Laura Alessandroni, Germana Borsetta, Giovanni Caprioli, Cinzia Mannozzi, Riccardo Marconi, Diletta Piatti, Agnese Santanatoglia, Gianni Sagratini, Sauro Vittori, Ahmed M. Mustafa
Published 2023-08-01
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