Feeding Strategies in Newborns and Infants During the COVID-19 Pandemic—Polish Cross-Sectional Study by Aleksandra Wesołowska, Aleksandra Wesołowska, Bartłomiej Walczak, Kinga Kalita-Kurzyńska, Aleksandra Mołas, Agnieszka Bzikowska-Jura

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Essential and non-essential element concentrations in human milk samples and the assessment of infants’ exposure by Agnieszka Bzikowska-Jura, Aleksandra Wesołowska, Piotr Sobieraj, Agnieszka Nawrocka, Aleksandra Filipek, Maciej Durkalec, Danuta Katryńska, Piotr Jedziniak

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Factors affecting total protein and lactoferrin in human milk by Bożena Kulesza-Brończyk, Agnieszka Bień, Piotr Sobieraj, Magdalena Orczyk-Pawiłowicz, Jolanta Lis-Kuberka, Matylda Czosnykowska-Łukacka, Agnieszka Bzikowska-Jura

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Assessing the impact of different donor milk treatments on infant health and growth: a systematic review protocol by Daniel Klotz, Carolyn Smith, Agnieszka Bzikowska-Jura, Marzia Giribaldi, Tanya Cassidy, Laura Cavallarin, Serena Gandino, Karolina Karcz, Chiara Peila, Bartłomiej Walczak, Aleksandra Wesolowska

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Impact of mother’s own milk expression practices and processing treatments on infant health and growth outcomes: a systematic review protocol by Daniel Klotz, Carolyn Smith, Agnieszka Bzikowska-Jura, Marzia Giribaldi, Tanya Cassidy, Laura Cavallarin, Serena Gandino, Karolina Karcz, Chiara Peila, Bartłomiej Walczak, Aleksandra Wesolowska

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Vegan/vegetarian diet and human milk donation: An EMBA survey across European milk banks by Serena Gandino, Agnieszka Bzikowska‐Jura, Karolina Karcz, Tanya Cassidy, Aleksandra Wesolowska, Barbara Królak‐Olejnik, Daniel Klotz, Sertac Arslanoglu, Jean‐Charles Picaud, Clair‐Yves Boquien, Enrico Bertino, Guido E. Moro, Gillian Weaver

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