The impact of the COVID-19 pandemic on cybercrime by Agnieszka Gryszczyńska

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Biometric features and content of phenolic compounds of roseroot (Rhodiola rosea L.) by Artur Adamczak, Waldemar Buchwald, Agnieszka Gryszczyńska

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Content of pyrrolizidine alkaloids in the leaves of coltsfoot (Tussilago farfara L.) in Poland by Artur Adamczak, Bogna Opala, Agnieszka Gryszczyńska, Waldemar Buchwald

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The Effect of Drought on the Content of Active Substances of Flax Fibers by Edyta Kwiatkowska, Małgorzata Zimniewska, Agnieszka Gryszczyńska, Patrycja Przybylska, Wanda Różańska

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Antioxidant Potential of Hemp and Flax Fibers Depending on Their Chemical Composition by Malgorzata Zimniewska, Wanda Rozańska, Agnieszka Gryszczynska, Barbara Romanowska, Anna Kicinska-Jakubowska

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EFFECT OF FERTILIZATION ON ROSEROOT (Rhodiola rosea L.) YIELD AND CONTENT OF ACTIVE COMPOUNDS by Waldemar Buchwald, Romuald Mordalski, Wojciech A. Kucharski, Agnieszka Gryszczyńska, Artur Adamczak

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Nutritional Behaviors, Vitamin Supplementation and Physical Activity among Polish Adults during the COVID-19 Pandemic by Bogna Gryszczyńska, Magdalena Budzyń, Joanna Grupińska, Magdalena Paulina Kasprzak, Agnieszka Gryszczyńska

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Bioactive Hemp Clothing Modified with Cannabidiol (CBD) <i>Cannabis sativa</i> L. Extract by Malgorzata Zimniewska, Mariola Pawlaczyk, Barbara Romanowska, Agnieszka Gryszczyńska, Edyta Kwiatkowska, Patrycja Przybylska

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CONTENT OF ALKALOIDS AND FLAVONOIDS IN CELANDINE (Chelidonium majus L.) HERB AT THE SELECTED DEVELOPMENTAL PHASES by Katarzyna Seidler-Łozykowska, Bogdan Kędzia, Jan Bocianowski, Agnieszka Gryszczyńska, Zdzisław Łowicki, Bogna Opala, Aurelia Pietrowiak

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The Effect of Herbal Feed Additives in the Diet of Dairy Goats on Intestinal Lactic Acid Bacteria (LAB) Count by Joanna Foksowicz-Flaczyk, Jacek Antoni Wójtowski, Romualda Danków, Przemysław Mikołajczak, Jan Pikul, Agnieszka Gryszczyńska, Zdzisław Łowicki, Karolina Zajączek, Daniel Stanisławski

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Differential Influence of <i>Pueraria lobata</i> Root Extract and Its Main Isoflavones on Ghrelin Levels in Alcohol-Treated Rats by Michał Szulc, Radosław Kujawski, Justyna Baraniak, Małgorzata Kania-Dobrowolska, Ewa Kamińska, Agnieszka Gryszczyńska, Kamila Czora-Poczwardowska, Hanna Winiarska, Przemysław Ł. Mikołajczak

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Effect of Herbal Feed Additives on Goat Milk Volatile Flavor Compounds by Jacek Antoni Wójtowski, Małgorzata Majcher, Romualda Danków, Jan Pikul, Przemysław Mikołajczak, Marta Molińska-Glura, Joanna Foksowicz-Flaczyk, Agnieszka Gryszczyńska, Zdzisław Łowicki, Karolina Zajączek, Grażyna Czyżak-Runowska, Maria Markiewicz-Kęszycka, Daniel Stanisławski

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The Effect of Different Water Extracts from <i>Platycodon grandiflorum</i> on Selected Factors Associated with Pathogenesis of Chronic Bronchitis in Rats by Waldemar Buchwald, Michał Szulc, Justyna Baraniak, Natalia Derebecka, Małgorzata Kania-Dobrowolska, Anna Piasecka, Anna Bogacz, Monika Karasiewicz, Joanna Bartkowiak-Wieczorek, Radosław Kujawski, Agnieszka Gryszczyńska, Piotr Kachlicki, Mariola Dreger, Marcin Ożarowski, Anna Krajewska-Patan, Małgorzata Górska-Paukszta, Ewa Kamińska, Przemysław Ł. Mikołajczak

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Combined Effects of Methyldopa and Baicalein or <i>Scutellaria baicalensis</i> Roots Extract on Blood Pressure, Heart Rate, and Expression of Inflammatory and Vascular Disease-Rela... by Michał Szulc, Radosław Kujawski, Przemysław Ł. Mikołajczak, Anna Bogacz, Marlena Wolek, Aleksandra Górska, Kamila Czora-Poczwardowska, Marcin Ożarowski, Agnieszka Gryszczyńska, Justyna Baraniak, Małgorzata Kania-Dobrowolska, Artur Adamczak, Ewa Iwańczyk-Skalska, Paweł P. Jagodziński, Bogusław Czerny, Adam Kamiński, Izabela Uzar, Agnieszka Seremak-Mrozikiewicz

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