Generalized logistic functions in modelling emergence of Brassica napus L. by Agnieszka Szparaga, Sławomir Kocira

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Modification of Yield and Fiber Fractions Biosynthesis in <i>Phaseolus vulgaris</i> L. by Treatment with Biostimulants Containing Amino Acids and Seaweed Extract by Sławomir Kocira, Agnieszka Szparaga, Pavol Findura, Krzysztof Treder

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Solid–liquid extraction of bioactive compounds as a green alternative for developing novel biostimulant from Linum usitatissimum L. by Agnieszka Szparaga, Sławomir Kocira, Ireneusz Kapusta, Grzegorz Zaguła

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Morphological and Biochemical Responses of <i>Glycine max</i> (L.) Merr. to the Use of Seaweed Extract by Sławomir Kocira, Agnieszka Szparaga, Maciej Kuboń, Ewa Czerwińska, Tomasz Piskier

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Extracts from <i>Artemisia vulgaris</i> L. in Potato Cultivation—Preliminary Research on Biostimulating Effect by Pavol Findura, Sławomir Kocira, Patryk Hara, Anna Pawłowska, Agnieszka Szparaga, Plamen Kangalov

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Uncovering the multi-level response of Glycine max L. to the application of allelopathic biostimulant from Levisticum officinale Koch by Agnieszka Szparaga, Sławomir Kocira, Pavol Findura, Ireneusz Kapusta, Grzegorz Zaguła, Michał Świeca

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Evaluation of the Effectiveness of the Use of Biopreparations as Seed Dressings by Sławomir Kocira, Patryk Hara, Agnieszka Szparaga, Ewa Czerwińska, Hristo Beloev, Pavol Findura, Peter Bajus

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Impact of Digestate Application as a Fertilizer on the Yield and Quality of Winter Rape Seed by Milan Koszel, Stanisław Parafiniuk, Agnieszka Szparaga, Andrzej Bochniak, Sławomir Kocira, Atanas Zdravkov Atanasov, Stepan Kovalyshyn

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Effect of Extraction Method and Thermosonication on Apple Juice Quality by Rafał Nadulski, Zbigniew Kobus, Kamil Wilczyński, Paweł Sobczak, Marian Panasiewicz, Wioletta Żukiewicz-Sobczak, Agnieszka Szparaga

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Evaluation of the Effects of Allelopathic Aqueous Plant Extracts, as Potential Preparations for Seed Dressing, on the Modulation of Cauliflower Seed Germination by Pavol Findura, Patryk Hara, Agnieszka Szparaga, Sławomir Kocira, Ewa Czerwińska, Peter Bartoš, Janusz Nowak, Krzysztof Treder

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Application of Extrusion-Cooking for Processing of White and Red Bean to Create Specific Functional Properties by Marcin Mitrus, Agnieszka Wójtowicz, Tomasz Oniszczuk, Maciej Combrzyński, Abdallah Bouasla, Sławomir Kocira, Ewa Czerwińska, Agnieszka Szparaga

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Modeling Biometric Traits, Yield and Nutritional and Antioxidant Properties of Seeds of Three Soybean Cultivars Through the Application of Biostimulant Containing Seaweed and Amino... by Sławomir Kocira, Agnieszka Szparaga, Anna Kocira, Ewa Czerwińska, Agnieszka Wójtowicz, Urszula Bronowicka-Mielniczuk, Milan Koszel, Pavol Findura

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Modification of Growth, Yield, and the Nutraceutical and Antioxidative Potential of Soybean Through the Use of Synthetic Biostimulants by Agnieszka Szparaga, Sławomir Kocira, Anna Kocira, Ewa Czerwińska, Michał Świeca, Edmund Lorencowicz, Rafał Kornas, Milan Koszel, Tomasz Oniszczuk

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Energy Potential of Biogas Production in Ukraine by Oleg Kucher, Taras Hutsol, Szymon Glowacki, Iryna Andreitseva, Anatolii Dibrova, Andrii Muzychenko, Anna Szeląg-Sikora, Agnieszka Szparaga, Sławomir Kocira

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Selection of reference genes for expression profiling in biostimulation research of soybean by Magdalena Sozoniuk, Michał Świeca, Andrea Bohatá, Petr Bartoš, Jan Bedrníček, František Lorenc, Markéta Jarošová, Kristýna Perná, Adéla Stupková, Jana Lencová, Pavel Olšan, Jan Bárta, Agnieszka Szparaga, María Cecilia Pérez-Pizá, Sławomir Kocira

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