Stabilitas Asam Lemak Tak Jenuh dalam Rumen terhadap Profil Asam Lemak dan Uji Sensoris Daging Domba by , Agustinah Setyaningrum

Production and King Grass Nutritional Quality Number of Sources of Nitrogen Fertilizer by Eko Hendarto, Agustinah Setyaningrum

Get full text

Bobot Potong, Persentase Karkas Semu dan Index Konformasi Karkas Domba Lokal Pada Penggemukan yang Diberi Pakan Berbasis Indigofera Sp by Agustinah Setyaningrum, Pambudi Yuwono, Imbang Haryoko, Billy Trisdianto

Get full text

Bobot Potong, Persentase Karkas Semu dan Index Konformasi Karkas Domba Lokal Pada Penggemukan yang Diberi Pakan Berbasis Indigofera Sp by Agustinah Setyaningrum, Pambudi Yuwono, Imbang Haryoko, Billy Trisdianto

Get full text

Performance and Meat Quality of Thin Tailed Sheep in Supplementary Feeding Lemuru Fish Oil Protected By Saponification with Different NaOH Concentration by Agustinah Setyaningrum, Soeparno Soeparno, Lies Mira Yusiati, Koestantinah Koestantinah

Get full text

Rumination Time and Frequency of Goat Supplemented with Garlic Powder and Organic Chromium by Munasik Munasik, Bahrun Bahrun, Ihsan Yosinanda Sigar, Agustinah Setyaningrum, Caribu Hadi Prayitno

Get full text

PPK Ormawa-Pelatihan Budidaya Indigofera dan Manajemen Teknologi Pakan di Desa Sokawera by Agustinah Setyaningrum, Windy Handayani, Maulana Ihsanul Huda, Satya Fatur Zumanto, Embun Putri Roro Arianti, Siti Maryam Ambarani, Femi Rizqi Maniar

Get full text