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  1. 1
    Herbage Intake Determination Methods of Grazing Animals

    Herbage Intake Determination Methods of Grazing Animals by Ahmet Akdağ, Nuh Ocak

    Published 2023-09-01
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  2. 2
    TÜRK EDEBİYATINI SEVENLER CEMİYETİ’NİN BERLİN’DE KURULUŞU, FAALİYETLERİ VE SAVAŞ YILLARINDA İSTANBUL’DA ŞUBE AÇMA GAYRETLERİ

    TÜRK EDEBİYATINI SEVENLER CEMİYETİ’NİN BERLİN’DE KURULUŞU, FAALİYETLERİ VE SAVAŞ YILLARINDA İSTANBUL’DA ŞUBE AÇMA GAYRETLERİ by Ahmet Akdağ, Umut C. Karadoğan

    Published 2023-08-01
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  3. 3
    Different milling byproduct supplementations in mushroom production compost composed of wheat or rice straw could upgrade the properties of spent mushroom substrate as a feedstuff

    Different milling byproduct supplementations in mushroom production compost composed of wheat or rice straw could upgrade the properties of spent mushroom substrate as a feedstuff by Berat Bilik, Ahmet Akdağ, Nuh Ocak

    Published 2024-07-01
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  4. 4
    Combining Pasture- and Animal-Based Factors to Predict Herbage or Dry Matter Intake of Lambs Grazing on Cocksfoot, Meadow Fescue and Tall Fescue Pastures

    Combining Pasture- and Animal-Based Factors to Predict Herbage or Dry Matter Intake of Lambs Grazing on Cocksfoot, Meadow Fescue and Tall Fescue Pastures by Ahmet Akdağ, Nuh Ocak, İbrahim Aydın

    Published 2024-12-01
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  5. 5
    Hatchability, Some Hatchling Parameters, Quality Score, Survivability in Newly Hatched- Broiler Chicks Receiving a β-Alanine Solution In Ovo

    Hatchability, Some Hatchling Parameters, Quality Score, Survivability in Newly Hatched- Broiler Chicks Receiving a β-Alanine Solution In Ovo by Canan Kop Bozbay, Ahmet Akdağ, Helin Atan, Nuh Ocak

    Published 2018-10-01
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  6. 6
    Response of broilers to supplementation of branched-chain amino acids blends with different valine contents in the starter period under summer conditions

    Response of broilers to supplementation of branched-chain amino acids blends with different valine contents in the starter period under summer conditions by Canan Kop-Bozbay, Ahmet Akdag, Helin Atan, Nuh Ocak

    Published 2021-02-01
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  7. 7
    Some Welfare Assessment Traits and Quantitative-Qualitative Milk Parameters as Affected by Supplementary Feeding at Milking and Parity in Anatolian Buffalo Cows

    Some Welfare Assessment Traits and Quantitative-Qualitative Milk Parameters as Affected by Supplementary Feeding at Milking and Parity in Anatolian Buffalo Cows by Ahmet Akdağ, İbrahim Cihangir Okuyucu, Hüseyin Erdem, Ertuğrul Kul, Nuh Ocak

    Published 2024-03-01
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  8. 8
    Laying Performance, Egg Quality Characteristics, and Egg Yolk Fatty Acids Profile in Layer Hens Housed with Free Access to Chicory- and/or White Clover-Vegetated or Non-Vegetated Areas

    Laying Performance, Egg Quality Characteristics, and Egg Yolk Fatty Acids Profile in Layer Hens Housed with Free Access to Chicory- and/or White Clover-Vegetated or Non-Vegetated A... by Canan Kop-Bozbay, Ahmet Akdag, Ayfer Bozkurt-Kiraz, Merve Gore, Orhan Kurt, Nuh Ocak

    Published 2021-06-01
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  9. 9
    Welfare assessment traits, milk quantity and quality, and profitability of Anatolian buffalo cows confined in closed-tied or semi-open free-stall barns can be affected by supplementary feeding at milking

    Welfare assessment traits, milk quantity and quality, and profitability of Anatolian buffalo cows confined in closed-tied or semi-open free-stall barns can be affected by supplemen... by İbrahim Cihangir Okuyucu, Ahmet Akdağ, Hüseyin Erdem, Canan Kop-Bozbay, Samet Hasan Abacı, Ali Vaiz Garipoğlu, Esin Hazneci, Nuh Ocak

    Published 2024-06-01
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