検索結果 1 - 5 結果 / 5 検索語 'Ai Ling Ho', 処理時間: 0.02秒 結果の絞り込み
  1. 1
    Effect of inulin and xanthan gum on the properties of 3D printed Tartary buckwheat paste

    Effect of inulin and xanthan gum on the properties of 3D printed Tartary buckwheat paste 著者: Yaojia Li, Mantihal Sylvester, Ai Ling Ho, Jau-Shya Lee

    出版事項 2024
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    論文
  2. 2
    Enzymatic synthesis of polyphenol glycosides catalyzed by transglycosylation reaction of cyclodextrin glucanotransferase derived from Trichoderma viride

    Enzymatic synthesis of polyphenol glycosides catalyzed by transglycosylation reaction of cyclodextrin glucanotransferase derived from Trichoderma viride 著者: Sohaib Nazir, Joko Sulistyo, Muhammad Iqbal Hashmi, Ai, Ling Ho, Mohammad Shaheen Khan

    出版事項 2018
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    論文
  3. 3
    Quality improvement of green saba banana flour Steamed cake

    Quality improvement of green saba banana flour Steamed cake 著者: Jau-Shya Lee, NurDiyana Yusoff, Ai Ling Ho, Chee Kiong Siew, Jahurul Haque Akanda, Wan Xin Tan

    出版事項 2022
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  4. 4
    Development of gluten-free steamed cake using green saba banana flour

    Development of gluten-free steamed cake using green saba banana flour 著者: Jau-Shya Lee, NurDiyana Yusoff, Ai Ling Ho, Chee Kiong Sie, M. H. A. Jahurul, Wan Xin Tan

    出版事項 2022
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    Conference or Workshop Item
  5. 5
    Antioxidants Discovery for Differentiation of Monofloral Stingless Bee Honeys Using Ambient Mass Spectrometry and Metabolomics Approaches education

    Antioxidants Discovery for Differentiation of Monofloral Stingless Bee Honeys Using Ambient Mass Spectrometry and Metabolomics Approaches education 著者: Wei, Chean Chuah, Huei, Hong Lee, Daniel H. J. Ng, Ai, Ling Ho, Mohd Rosni Sulaiman, Fook, Yee Chye

    出版事項 2023
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    論文

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