Metabolomics Reveals Glycerophospholipids, Peptides, and Flavonoids Contributing to Breast Meat Flavor and Benefit Properties of Beijing-You Chicken по Jian Zhang, Xia Chen, Jing Cao, Ailian Geng, Qin Chu, Zhixun Yan, Yao Zhang, Huagui Liu

Полный текст

Dietary Crude Protein and Lysine Levels Affect Meat Quality and Myofiber Characteristic of Slow-Growing Chicken по Cheng Chang, Weiyu Zhao, Qianqian Zhang, Xuan Wang, Jian Zhang, Zhixun Yan, Jing Cao, Huagui Liu, Ailian Geng

Полный текст

Proteomic Profiling of Thigh Meat at Different Ages of Chicken for Meat Quality and Development по Jian Zhang, Xia Chen, Jing Cao, Cheng Chang, Ailian Geng, Haihong Wang, Qin Chu, Zhixun Yan, Yao Zhang, Huagui Liu

Полный текст

Effects of Age on Compounds, Metabolites and Meat Quality in Beijing-You Chicken Breast Meat по Xia Chen, Jing Cao, Cheng Chang, Ailian Geng, Haihong Wang, Qin Chu, Zhixun Yan, Xiaoyue Zhang, Yao Zhang, Huagui Liu, Jian Zhang

Полный текст