Pengkomersialan sisa nanas by Aizi Nor Mazila, Ramli

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Pineapple Waste Commercialisation by Aizi Nor Mazila, Ramli

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Molecular, enzymatic and structural analysis of a novel chitinase from Glaciozyma antarctica PI12 for cold adaptation [electronic resource] / by Aizi Nor Mazila Ramli, 1984-

Enzymatic analysis and characterization of bromelain from two varieties of pineapple (Ananas comosus) fruit and stem extracts by Norliana, Munir, Aizi Nor Mazila, Ramli

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FTIR characterization of polysaccharides of pineapple waste by Siti Zulaiha, Zailani, Aizi Nor Mazila, Ramli

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Indole Alkaloids from Plants as Potential Leads for Antidepressant Drugs: A Mini Review by Hazrulrizawati, Hamid, Aizi Nor Mazila, Ramli, M. M., Yusoff

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Physiochemical Analysis of Cocoa Powder-Like from Roasted Seeds of Fermented Nephelium lappaceum L. (Rambutan) and Nephelium mutabile Bl. (Pulasan) Fruits by Hazrulrizawati, Hamid, Aizi Nor Mazila, Ramli, Izzah Hayati, Yahaya

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Structural Properties, Production, and Commercialisation of Invertase by Wei, Cheng Pang, Aizi Nor Mazila, Ramli, Nur Dini, Johar

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Structural properties, production, and commercialisation of invertase by Pang, Wei Cheng, Aizi Nor Mazila Ramli, Nur Dini Johari

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Bromelain: from Production to Commercialisation by Aizi Nor Mazila, Ramli, Tuan Norsyalieza, Tuan Aznan, Rosli, Md. Illias

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UPLC-QTOF/MS-based phenolic profiling of Melastomaceae, their antioxidant activity and cytotoxic effects against human breast cancer cell MDA-MB-231 by Hazrulrizawati, Hamid, Aizi Nor Mazila, Ramli, Normaiza, Z., M. M., Yusoff

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Gene Expression Analysis of Fruit Bromelain in Ripening of Ananas comosus Cultivar MD 2 by Wei, Cheng Pang, Aizi Nor Mazila, Ramli, Azzmer Azzar, Abdul Hamid

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Comparative modelling studies of fruit bromelain using molecular dynamics simulation by Pang, Wei Cheng, Aizi Nor Mazila, Ramli, Azzmer Azzar, Abdul Hamid

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Effective microbes (EM) and their potential on mushroom commercialization in Malaysia by Norliana, Munir, Chun Xiang, Tan, Bhuyar, Prakash, Aizi Nor Mazila, Ramli

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Thermal Characterizations of HPMC/PVA Impregnated with CNC Electrospun Nanofibers by Etdal, Bakhiet, Siti Fazira, Samsudin, Farah Hanani, Zulkifli, Aizi Nor Mazila, Ramli

Valorization of agro‐industrial waste for the advancement of mushrooms and their production yield by Norliana, Munir, Aizi Nor Mazila, Ramli, Nur Farah Syazni, Norsazali, Bhuyar, Prakash

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An overview of the cultivation and commercialization of the caterpillar fungus, Ophiocordyceps sinensis sited in the Tibetan Plateau and the Himalayan forests of Bhutan and Nepal by Norliana, Munir, Aizi Nor Mazila, Ramli, Bhuyar, Prakash, Nur Izyan, Wan Azelee

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Antibacterial and antioxidative activity of the essential oil and seed extracts of Artocarpus heterophyllus for effective shelf-life enhancement of stored meat by Aizi Nor Mazila, Ramli, Sharifah Zafierah, Syed Badrulzaman, Hazrulrizawati, Abd Hamid, Prakash, Bhuyar

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Beefalin: meat tenderizer from non-edible parts of pineapple by Aizi Nor Mazila, Ramli, Normaiza, Z., Farah Hanani, Zulkifli, Hazrulrizawati, Hamid, Rohaida, Che Man

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Gas Chromatography Analysis of Artificially Inoculated Agarwood Compounds Related to High Quality Agarwood from Malaysia Plantation by Sufihana, Yusof, Saiful Nizam, Tajuddin, Rofiza, Mansor, Pang, Wei Cheng, Aizi Nor Mazila, Ramli

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