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Potential Protective Mechanisms of S-equol, a Metabolite of Soy Isoflavone by the Gut Microbiome, on Cognitive Decline and Dementia by Akira Sekikawa, Whitney Wharton, Brittany Butts, Cole V. Veliky, Joshua Garfein, Jiatong Li, Shatabdi Goon, Annamaria Fort, Mengyi Li, Timothy M. Hughes
Published 2022-10-01
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Comparing Pathological Risk Factors for Dementia between Cognitively Normal Japanese and Americans by Chendi Cui, Aya Higashiyama, Brian J. Lopresti, Masafumi Ihara, Howard J. Aizenstein, Makoto Watanabe, Yuefang Chang, Chikage Kakuta, Zheming Yu, Chester A. Mathis, Yoshihiro Kokubo, Tetsuya Fukuda, Victor L. Villemagne, William E. Klunk, Oscar L. Lopez, Lewis H. Kuller, Yoshihiro Miyamoto, Akira Sekikawa
Published 2021-09-01
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