Lignocelluloytic activities and composition of bacterial community in the camel rumen by Alaa Emara Rabee, Robert Forster, Ebrahim A Sabra

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Changes in the bacterial community colonizing extracted and non-extracted tannin-rich plants in the rumen of dromedary camels. by Alaa Emara Rabee, Taha Abd El Rahman, Mebarek Lamara

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Comparative analysis of the metabolically active microbial communities in the rumen of dromedary camels under different feeding systems using total rRNA sequencing by Alaa Emara Rabee, Robert Forster, Chijioke Elekwachi, Ebrahim Sabra, Mebarek Lamara

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New insights into the genetic predisposition of brucellosis and its effect on the gut and vaginal microbiota in goats by Ahmed M. Sallam, Ibrahim Abou-souliman, Henry Reyer, Klaus Wimmers, Alaa Emara Rabee

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Modulation of rumen bacterial community and feed utilization in camel and sheep using combined supplementation of live yeast and microalgae by Alaa Emara Rabee, Boshra R. Younan, Khalid Z. Kewan, Ebrahim A. Sabra, Mebarek Lamara

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Rumen bacterial community profile and fermentation in Barki sheep fed olive cake and date palm byproducts by Alaa Emara Rabee, Khalid Z. Kewan, Ebrahim A. Sabra, Hassan M. El Shaer, Mebarek Lamara

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Effect of olive and date palm by-products on rumen methanogenic community in Barki sheep by Alaa Emara Rabee, Khalid Z. Kewan, Hassan M. El Shaer, Mebarek Lamara, Ebrahim A. Sabra

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Genome-wide landscape of runs of homozygosity and differentiation across Egyptian goat breeds by Ahmed M. Sallam, Henry Reyer, Klaus Wimmers, Francesca Bertolini, Adel Aboul-Naga, Camila U. Braz, Alaa Emara Rabee

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Response of rumen fermentation and microbiota to dietary supplementation of sodium selenite and bio-nanostructured selenium in lactating Barki sheep by Alaa Emara Rabee, Mayada M. H. Khalil, Galal Abou Khadiga, Ahmed Elmahdy, Ebrahim A. Sabra, Mohsen A. Zommara, Ibrahim M. Khattab

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Multizonal observational study conducted by clinical practitioners on evolocumab use in subjects with hyperlipidemia in Saudi Arabia and Kuwait: Results from the ZERBINI study. by Khalid Al Faraidy, Mousa Akbar, Mohamed Shehri, Mohammad Aljarallah, Gamal Abdin Hussein, Raja Dashti, Ahmad Al Qudaimi, Fahad Al Nouri, Zuhier Awan, Ahmed Essam, Alaa Emara

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Rumen fermentation and microbiota in Shami goats fed on condensed tannins or herbal mixture by Alaa Emara Rabee, Moustafa Mohamed M. Ghandour, Ahmed Sallam, Eman A. Elwakeel, Rasha S. Mohammed, Ebrahim A. Sabra, Adel M. Abdel-Wahed, Disouky Mohamed Mourad, Amal Amin Hamed, Osama Raef Hafez

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