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  1. 1
    Genomic Insights Into Five Strains of Lactobacillus plantarum With Biotechnological Potential Isolated From chicha, a Traditional Maize-Based Fermented Beverage From Northwestern Argentina

    Genomic Insights Into Five Strains of Lactobacillus plantarum With Biotechnological Potential Isolated From chicha, a Traditional Maize-Based Fermented Beverage From Northwestern A... by Lidia Rodrigo-Torres, Lidia Rodrigo-Torres, Alba Yépez, Rosa Aznar, Rosa Aznar, Rosa Aznar, David R. Arahal, David R. Arahal

    Published 2019-09-01
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    Article
  2. 2
    Real-Time Detection of Riboflavin Production by Lactobacillus plantarum Strains and Tracking of Their Gastrointestinal Survival and Functionality in vitro and in vivo Using mCherry Labeling

    Real-Time Detection of Riboflavin Production by Lactobacillus plantarum Strains and Tracking of Their Gastrointestinal Survival and Functionality in vitro and in vivo Using mCherry... by Mari Luz Mohedano, Sara Hernández-Recio, Alba Yépez, Teresa Requena, M. Carmen Martínez-Cuesta, Carmen Peláez, Pasquale Russo, Jean Guy LeBlanc, Giuseppe Spano, Rosa Aznar, Rosa Aznar, Paloma López

    Published 2019-07-01
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