Essential Oils as a Dietary Additive for Laying Hens: Performance, Egg Quality, Antioxidant Status, and Intestinal Morphology: A Meta-Analysis by José Felipe Orzuna-Orzuna, Alejandro Lara-Bueno

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Rendimiento de forraje e intensidad lumínica bajo el dosel en el sistema silvopastoril tradicional de la Sierra de Huautla, Morelos by Raúl Ramírez-Contreras, Alejandro Lara-Bueno, Miguel Uribe-Gómez, Artemio Cruz-León

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Capsaicin as a Dietary Additive for Dairy Cows: A Meta-Analysis on Performance, Milk Composition, Digestibility, Rumen Fermentation, and Serum Metabolites by José Felipe Orzuna-Orzuna, Juan Eduardo Godina-Rodríguez, Jonathan Raúl Garay-Martínez, Alejandro Lara-Bueno

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Diálogo del saber campesino y la investigación científica: árboles nativos dendroenergéticos en la Reserva de la biosfera Sierra de Huautla, Morelos, México by Artemio Cruz León, Miguel Uribe Gómez, Alejandro Lara Bueno, César Augusto Yescas Albarrán, Ranferi Maldonado Torres

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Efecto de la adición de β-mananasa sobre el consumo de alimento, producción, composición y contenido de células somáticas en leche de vacas Holstein-Friesian by Rufino López-Ordaz, Florencia Sánchez-López, Carlos Sánchez del Real, Alejandro Lara-Bueno, Reyes López-Ordaz, Agustín Ruiz-Flores

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Composición nutrimental de la guácima (Guazuma ulmifolia, Lam.) en cinco regímenes de fertilización by Rogelio Flores-Alberto, Erick Valentín Pliego-Alonso, Alejandro Lara Bueno, Rufino López-Ordaz, Miguel Uribe-Gómez, Juan Mendoza-Velázquez

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Nivel óptimo de energía neta en el consumo de alimento y producción de leche en el inicio de la lactancia de vacas Holstein-Friesian en confinamiento by Rufino López Ordaz, Dolores Gómez Pérez, José Guadalupe García Muñiz, Germán David Mendoza Domínguez, Alejandro Lara Bueno, Reyes López Ordaz

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Nivel óptimo de energía neta en el consumo de alimento y producción de leche en el inicio de la lactancia de vacas Holstein-Friesian en confinamiento by Rufino López Ordaz, Dolores Gómez Pérez, José Guadalupe García Muñiz, Germán David Mendoza Domínguez, Alejandro Lara Bueno, Reyes López Ordaz

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A Meta-Analysis of Essential Oils Use for Beef Cattle Feed: Rumen Fermentation, Blood Metabolites, Meat Quality, Performance and, Environmental and Economic Impact by José Felipe Orzuna-Orzuna, Griselda Dorantes-Iturbide, Alejandro Lara-Bueno, Luis Alberto Miranda-Romero, Germán David Mendoza-Martínez, Itzel Santiago-Figueroa

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Effects of Supplementation with Bee Pollen and Propolis on Growth Performance and Serum Metabolites of Rabbits: A Meta-Analysis by María Inés Sierra-Galicia, Raymundo Rodríguez-de Lara, José Felipe Orzuna-Orzuna, Alejandro Lara-Bueno, Rodolfo Ramírez-Valverde, Marianela Fallas-López

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Un cultivo de levadura (saccharomyces cerevisiae) y la monensina sódica en el comportamiento productivo de ovinos by Fernando Xicotencatl Plata Pérez, Raúl Ricalde Velasco, Luz María Melgoza Contreras, Alejandro Lara Bueno, Emilio Aranda Ibañez, Germán David Mendoza Martínez

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Performance of Holstein-Friesian calves drinking desalinated water in the preweaning period by Joel Ventura-Ríos, David Domínguez-Díaz, Alejandro Lara-Bueno, Guillermo Villalobos-Villalobos, Rufino López-Ordaz, José Jaimes-Jaimes, Agustín Ruíz-Flores

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Growth Performance, Meat Quality and Antioxidant Status of Sheep Supplemented with Tannins: A Meta-Analysis by José Felipe Orzuna-Orzuna, Griselda Dorantes-Iturbide, Alejandro Lara-Bueno, Germán David Mendoza-Martínez, Luis Alberto Miranda-Romero, Héctor Aarón Lee-Rangel

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Effects of a Polyherbal Dietary Additive on Performance, Dietary Energetics, Carcass Traits, and Blood Metabolites of Finishing Lambs by Griselda Dorantes-Iturbide, José Felipe Orzuna-Orzuna, Alejandro Lara-Bueno, Luis Alberto Miranda-Romero, Germán David Mendoza-Martínez, Pedro Abel Hernández-García

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Growth Performance, Carcass Characteristics, and Blood Metabolites of Lambs Supplemented with a Polyherbal Mixture by José Felipe Orzuna-Orzuna, Griselda Dorantes-Iturbide, Alejandro Lara-Bueno, Germán David Mendoza-Martínez, Luis Alberto Miranda-Romero, Pedro Abel Hernández-García

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Meta-analysis of flavonoids use into beef and dairy cattle diet: Performance, antioxidant status, ruminal fermentation, meat quality, and milk composition by José Felipe Orzuna-Orzuna, Griselda Dorantes-Iturbide, Alejandro Lara-Bueno, Alfonso Juventino Chay-Canul, Luis Alberto Miranda-Romero, Germán David Mendoza-Martínez

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DIAGNOSIS IMPORTANCE OF RURAL DEVELOPMENT OF A MODEL AGROFORESTAL IN PEASANT COMMUNITIES OF SIERRA DE HUAUTLA by Miguel Uribe-Gómez, Artemio Cruz-León, Dionicio Juárez-Ramón, Alejandro Lara-Bueno, José L. Romo-Lozano, Ramón Valdivia-Alcalá, Marcos Portillo-Vázquez

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Essential Oils as a Dietary Additive for Small Ruminants: A Meta-Analysis on Performance, Rumen Parameters, Serum Metabolites, and Product Quality by Griselda Dorantes-Iturbide, José Felipe Orzuna-Orzuna, Alejandro Lara-Bueno, Germán David Mendoza-Martínez, Luis Alberto Miranda-Romero, Héctor Aarón Lee-Rangel

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Effects of increasing dietary concentrations of fish oil on lamb performance, ruminal fermentation, and leptin gene expression in perirenal fat by Pedro Abel Hernández-García, Germán David Mendoza-Martínez, Nallely Sánchez, José Antonio Martínez-García, Fernando Xicotencatl Plata-Pérez, Alejandro Lara-Bueno, Silene Mariella Ferraro

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Productive Performance, Carcass Traits, and Meat Quality in Finishing Lambs Supplemented with a Polyherbal Mixture by José Felipe Orzuna-Orzuna, Griselda Dorantes-Iturbide, Alejandro Lara-Bueno, Germán David Mendoza-Martínez, Luis Alberto Miranda-Romero, Rufino López-Ordaz, Pedro Abel Hernández-García

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