Showing 1 - 3 results of 3 for search 'Aleksander Poreda', query time: 0.02s Refine Results
  1. 1
    Brewing with 10% and 20% Malted Lentils—Trials on Laboratory and Pilot Scales

    Brewing with 10% and 20% Malted Lentils—Trials on Laboratory and Pilot Scales by Jonas Trummer, Hellen Watson, Jessika De Clippeleer, Aleksander Poreda

    Published 2021-10-01
    Get full text
    Article
  2. 2
    Effects of wort clarifying by using carrageenan on diatomaceous earth dosage for beer filtration

    Effects of wort clarifying by using carrageenan on diatomaceous earth dosage for beer filtration by Aleksander POREDA, Marek ZDANIEWICZ, Monika STERCZYŃSKA, Marek JAKUBOWSKI, Czesław PUCHALSKI

    Published 2015-08-01
    Get full text
    Article
  3. 3
    Solid-State Fermentation Reduces Phytic Acid Level, Improves the Profile of Myo-Inositol Phosphates and Enhances the Availability of Selected Minerals in Flaxseed Oil Cake

    Solid-State Fermentation Reduces Phytic Acid Level, Improves the Profile of Myo-Inositol Phosphates and Enhances the Availability of Selected Minerals in Flaxseed Oil Cake by Robert Duliński, Bożena Stodolak, Łukasz Byczyński, Aleksander Poreda, Anna Starzyńska-Janiszewska, Krzysztof Żyła

    Published 2017-01-01
    Get full text
    Article

Search Tools: