Antioxidant Synergy in a Mixture of Powder Plant Leaves and Effects on Metabolic Profile, Oxidative Status and Intestinal Morpho-Histochemical Features of Laying Hens by Angela Gabriella D’Alessandro, Alessio Di Luca, Salvatore Desantis, Giovanni Martemucci

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A Label-Free Quantitative Analysis for the Search of Proteomic Differences between Goat Breeds by Alessio Di Luca, Andrea Ianni, Francesca Bennato, Michael Henry, Paula Meleady, Giuseppe Martino

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Label-free quantitative proteomics and stress responses in pigs—The case of short or long road transportation by Alessio Di Luca, Andrea Ianni, Michael Henry, Camillo Martino, Paula Meleady, Giuseppe Martino

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Comprehensive Strategies for Metabolic Syndrome: How Nutrition, Dietary Polyphenols, Physical Activity, and Lifestyle Modifications Address Diabesity, Cardiovascular Diseases, and... by Giovanni Martemucci, Mohamad Khalil, Alessio Di Luca, Hala Abdallah, Angela Gabriella D’Alessandro

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Label-free quantitative proteomics and stress responses in pigs-The case of short or long road transportation. by Alessio Di Luca, Andrea Ianni, Michael Henry, Camillo Martino, Paula Meleady, Giuseppe Martino

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Comparative Label-Free Liquid Chromatography–Mass Spectrometry Milk Proteomic Profiles Highlight Putative Differences between the Autochthon Teramana and Saanen Goat Breeds by Alessio Di Luca, Francesca Bennato, Andrea Ianni, Lisa Grotta, Michael Henry, Paula Meleady, Giuseppe Martino

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Comparative Proteomics Analysis of Pig Muscle Exudate through Label-Free Liquid Chromatography-Mass Spectrometry by Alessio Di Luca, Andrea Ianni, Francesca Bennato, Camillo Martino, Michael Henry, Paula Meleady, Giuseppe Martino

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Label-free liquid chromatography–mass spectrometry comparison of the breast muscle proteome profiles in two fast-growing broilers by Alessio Di Luca, Francesca Bennato, Andrea Ianni, Camillo Martino, Michael Henry, Paula Meleady, Giuseppe Martino

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Label-free liquid chromatography mass spectrometry analysis of changes in broiler liver proteins under transport stress. by Alessio Di Luca, Francesca Bennato, Andrea Ianni, Camillo Martino, Michael Henry, Paula Meleady, Giuseppe Martino

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Dietary Supplementation of Dried Grape Pomace Increases the Amount of Linoleic Acid in Beef, Reduces the Lipid Oxidation and Modifies the Volatile Profile by Andrea Ianni, Alessio Di Luca, Camillo Martino, Francesca Bennato, Elettra Marone, Lisa Grotta, Angelo Cichelli, Giuseppe Martino

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Influence of Grape Pomace Intake on Nutritional Value, Lipid Oxidation and Volatile Profile of Poultry Meat by Francesca Bennato, Alessio Di Luca, Camillo Martino, Andrea Ianni, Elettra Marone, Lisa Grotta, Solange Ramazzotti, Angelo Cichelli, Giuseppe Martino

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Label-Free Quantitative Analysis of Pig Liver Proteome after Hepatitis E Virus Infection by Camillo Martino, Alessio Di Luca, Francesca Bennato, Andrea Ianni, Fabrizio Passamonti, Elisa Rampacci, Michael Henry, Paula Meleady, Giuseppe Martino

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Data supporting the shedding of larger extracellular vesicles by multidrug resistant tumour cells by Vanessa Lopes-Rodrigues, Alessio Di Luca, Diana Sousa, Hugo Seca, Paula Meleady, Michael Henry, Raquel T. Lima, Robert O’Connor, M. Helena Vasconcelos

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