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Feasibility of Using Carvacrol/Starch Edible Coatings to Improve the Quality of Paipa Cheese by Alex López-Córdoba
Published 2021-07-01
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Inactivation kinetics of horseradish peroxidase (HRP) by hydrogen peroxide by Diego Morales-Urrea, Alex López-Córdoba, Edgardo M. Contreras
Published 2023-08-01
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Alginate-Edible Coatings for Application on Wild Andean Blueberries (<i>Vaccinium meridionale</i> Swartz): Effect of the Addition of Nanofibrils Isolated from Cocoa By-Products by Carolina Medina-Jaramillo, Carmen Quintero-Pimiento, Catalina Gómez-Hoyos, Robin Zuluaga-Gallego, Alex López-Córdoba
Published 2020-04-01
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Impact of volcanic ash from Cotopaxi-2015 and Tungurahua-2016 eruptions on the dielectric characteristics of suspension insulators, Ecuador by Juan Ramírez, Francisco J. Vasconez, Alex López, Fausto Valencia, Franklin Quilumba, Anais Vásconez Müller, Silvana Hidalgo, Benjamin Bernard
Published 2022-06-01
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