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Impact of Putative Probiotics on Growth, Behavior, and the Gut Microbiome of Farmed Arctic Char (Salvelinus alpinus) by Stephen Knobloch, Sigurlaug Skírnisdóttir, Marianne Dubois, Laetitia Kolypczuk, Françoise Leroi, Alexandra Leeper, Alexandra Leeper, Delphine Passerini, Viggó Þ. Marteinsson, Viggó Þ. Marteinsson
Published 2022-07-01
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Enhancement of Soybean Meal Alters Gut Microbiome and Influences Behavior of Farmed Atlantic Salmon (<i>Salmo salar</i>) by Alexandra Leeper, Clara Sauphar, Benoit Berlizot, Gabrielle Ladurée, Wolfgang Koppe, Stephen Knobloch, Sigurlaug Skírnisdóttir, Rannveig Björnsdóttir, Margareth Øverland, David Benhaïm
Published 2023-08-01
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The Future of DNA Barcoding: Reflections from Early Career Researchers by Danielle M. Grant, Ole Bjørn Brodnicke, Ann M. Evankow, André O. Ferreira, João T. Fontes, Aslak Kappel Hansen, Mads Reinholdt Jensen, Tuğba Ergül Kalaycı, Alexandra Leeper, Shalaka Kiran Patil, Sebastian Prati, Anna Reunamo, Aradhana J. Roberts, Rajesh Shigdel, Valentina Tyukosova, Mika Bendiksby, Rakel Blaalid, Filipe O. Costa, Peter M. Hollingsworth, Elisabeth Stur, Torbjørn Ekrem
Published 2021-07-01
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