Effect of enzyme preparations used for oak wood biocatalysis on the set of highly volatile components of aged brandy distillates by Reznichenko Kristina, Aleynikova Galina

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Realization of biological productivity of grape varieties in conditions of the south of Russia under influence of shoot load by Aleynikova Galina, Seget Olga

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Improvement of technological methods of production and cultivation of grafted grape seedlings by Seget Olga, Avdeenko Irina, Aleynikova Galina

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Biotechnological methods of managing the production processes of grape plants by Russo Dmitriy, Aleynikova Galina, Ilnitskaya Elena

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Cognitive map of the model for managing the sustainability of reproductive processes in industrial viticulture by Egorov Evgeniy, Shadrina Zhanna, Kochyan Gayane, Aleynikova Galina

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Similarities and differences in trends of changes of the agroclimatic conditions of the main viticulture zones of the Krasnodar region by Chernikov Evgeniy, Marmorshtein Anna, Popova Valentina, Aleynikova Galina

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