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Effect of different pasteurisation temperature on physicochemical properties, bioactive compounds, antioxidant activity and microbiological qualities of reconstituted pomegranate j... by Kong, T. Y., Noor Hasnan, Noor Zafira, Alias, Nur Diyana, Mohd Zulkifli, Nurin Izzati, Kadir Basha, Roseliza, Abdul Ghani, Nur Hamizah, Ab. Aziz, Norashikin
Published 2021
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