Adoption of improved biomass stoves in Kenya: a transect-based approach in Kiambu and Muranga counties by Alice Karanja, Alexandros Gasparatos

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Aspirations, ambitions and the adoption of diverse fruit trees – a case study of the livelihood effects in Kenya by Luzia Deißler, Kai Mausch, Ulrike Grote, Alice Karanja, Stepha McMullin

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A complex web of interactions: Personality traits and aspirations in the context of smallholder agriculture by Luzia Deißler, Kai Mausch, Alice Karanja, Stepha McMullin, Ulrike Grote

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What are the links between tree‐based farming and dietary quality for rural households? A review of emerging evidence in low‐ and middle‐income countries by Emilie C. Vansant, Kai Mausch, Amy Ickowitz, Stepha McMullin, Alice Karanja, Laura Vang Rasmussen

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Increasing fruit and vegetables consumption among children: a systematic review of animated nutrition interventions by Ifeoluwa Omolara Bodunde, RDN, Alice Karanja, PhD, Stepha McMullin, PhD, Kai Mausch, PhD, Amy Ickowitz, PhD

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Factors affecting fruit and vegetable consumption and purchase behavior of adults in sub-Saharan Africa: A rapid review by Barbara Stadlmayr, Barbara Stadlmayr, Ursula Trübswasser, Stepha McMullin, Alice Karanja, Maria Wurzinger, Laura Hundscheid, Petra Riefler, Stefanie Lemke, Stefanie Lemke, Inge D. Brouwer, Isolde Sommer

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