Trends in Ilex paraguariensis researches: a bibliometric analysis by Itamar Luís Gonçalves, Alice Teresa Valduga

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Pesquisa testa níveis de sedimentação em leites UHT integral, semidesnatado e desnatado Research tests levels of sedimentation in UHT wholemilk, semi-skimmed and skimmed milk by Cintia Neuwald Vesconsi, Alice Teresa Valduga

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Intensity of bitterness of processed yerba mate leaves originated in two contrasted light environments by Miroslava Rakocevic, Moacir José Sales Medrado, Fernando Lucambio, Alice Teresa Valduga

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Qualidade das folhas de erva-mate oriundas de plantas masculinas e femininas by Miroslava Rakocevic, Moacir José Sales Medrado, Osmir José Lavoranti, Alice Teresa Valduga

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Conservation unit and water quality: the influence of environmental integrity on benthic macroinvertebrate assemblages by Jessé Renan Scapini Sobczak, Alice Teresa Valduga, Rozane Maria Restello, Rafael Imlau Cardoso

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Analysis of volatile compounds of Ilex paraguariensis A. St. - Hil. and its main adulterating species Ilex theizans Mart. ex Reissek and Ilex dumosa Reissek Análise de compostos vo... by Rogério Marcos Dallago, Alice Teresa Valduga, Marco Di Luccio, Silvane Benin, Marcus Vinícius Tres

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<b>Metabolic modeling and comparative biochemistry in glyoxylate cycle by Itamar Luís Gonçalves, Albanin Aparecida Mielniczki-Pereira, Ana Claudia Piovezan Borges, Alice Teresa Valduga

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Photoprotector Effect of Emulsions with Yerba-Mate (<i>Ilex paraguariensis</i>) Extract by Juliana Andriolli Ribeiro, Ederlan Magri, Itamar Luís Gonçalves, Karina Paese, Juliana Roman, Alice Teresa Valduga

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Physico-chemical characterization of Ilex paraguariensis St. Hil. during the maturation by Ivanor Zaions, Ana Paula Picolo, Itamar Luís Gonçalves, Ana Claudia Piovezan Borges, Alice Teresa Valduga

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Nota científica: perfil bioquímico de ratos alimentados com iogurte contendo extrato de erva-mate (Ilex paraguariensis St. Hil) Scientific Note: biochemical profile of rats fed yog... by Franciele Taís Ril, Camila Ronsoni Loch, Alice Teresa Valduga, Sandra Manoela Dias Macedo, Alexandre José Cichoski

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Phytochemical profile of morphologically selected yerba-mate progenies by Alice Teresa Valduga, Itamar Luís Gonçalves, Nessana Dartora, Albanin Aparecida Mielniczki-Pereira, Lauro Mera de Souza

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Assessment of oxidation of leaves of Ilex paraguariensis (St. Hil) by Rochele Fernanda Molin, Alice Teresa Valduga, Marco Di Luccio, Nessana Dartora, Alexandre José Cichoski, Mônica Pistore, Elisandra Rigo

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Total Phenolic Contents and Antioxidant Activity in Oxidized Leaves of Mate (Ilex paraguariensis St. Hil) by Rochele Fernanda Molin, Nessana Dartora, Ana Cláudia Piovezan Borges, Itamar Luís Gonçalves, Marco Di Luccio, Alice Teresa Valduga

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Vegetative Recovery of Yerba-Mate (<i>Ilex paraguariensis</i> St. Hil) Crop by Coppicing by Alice Teresa Valduga, Ederlan Magri, Janice Cominetti, Itamar Luís Gonçalves, Edivania Navarini Bampi, Rogério Luís Cansian, Elisabete Maria Zanin

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INFLUÊNCIA DO POTENCIAL ANTIOXIDANTE DE EXTRATO DE ERVA-MATE (Ilex paraguariensis St. Hil) EM FRANGO ASSADO, ARMAZENADO E REAQUECIDO by Marineusa CAMEL, Marcela Geisa BECEGATTO, Alice Teresa VALDUGA, Alexandre José CICHOSKI, Geciane TONIAZZO, Eunice VALDUGA, Rogério Luis CANSIAN, Débora de OLIVEIRA

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