Nitrogen Cycle in Farming Systems by Witold Grzebisz, Alicja Niewiadomska

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Ocena aktywności dehydrogenaz w uprawie jęczmienia jarego w zależności od sposobu uprawy roli, przedplonu i rodzaju pozostawionej biomasy by LESZEK MAJCHRZAK, ALICJA NIEWIADOMSKA, MAŁGORZATA NATYWA

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Effects of Cover Crop and Tillage Method Combinations on the Microbiological Traits of Spring Wheat (<i>Triticum aestivum</i> L.) by Leszek Majchrzak, Jan Bocianowski, Alicja Niewiadomska

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Environmental Factors Affecting the Mineralization of Crop Residues by Aleksandra Grzyb, Agnieszka Wolna-Maruwka, Alicja Niewiadomska

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Nitrogen <i>Hotspots</i> on the Farm—A Practice-Oriented Approach by Witold Grzebisz, Alicja Niewiadomska, Katarzyna Przygocka-Cyna

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The Significance of Microbial Transformation of Nitrogen Compounds in the Light of Integrated Crop Management by Aleksandra Grzyb, Agnieszka Wolna-Maruwka, Alicja Niewiadomska

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Phosphorus HotSpots in Crop Plants Production on the Farm—Mitigating Critical Factors by Witold Grzebisz, Alicja Niewiadomska, Jarosław Potarzycki, Agnieszka Andrzejewska

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A combination of bacterial products and cover crops as an innovative method of weed control in organic spring barley by Anna Płaza, Alicja Niewiadomska, Rafał Górski, Robert Rosa

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The Problem of Weed Infestation of Agricultural Plantations vs. the Assumptions of the European Biodiversity Strategy by Adrianna Kubiak, Agnieszka Wolna-Maruwka, Alicja Niewiadomska, Agnieszka A. Pilarska

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Quality of fresh and stored mares’ milk by Grażyna Czyżak-Runowska, Jacek Wójtowski, Alicja Niewiadomska, Maria Markiewicz-Keszycka

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The Effect of the Nitrogen-Fixing Bacteria and Companion Red Clover on the Total Protein Content and Yield of the Grain of Spring Barley Grown in a System of Organic Agriculture by Anna Płaza, Alicja Niewiadomska, Rafał Górski, Robert Rudziński, Emilia Rzążewska

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Innovative Spring Barley Cultivation Technology Based on the Use of Microbial Products Together with Living Mulch in Organic Farming by Rafał Górski, Robert Rosa, Alicja Niewiadomska, Agnieszka Wolna-Maruwka, Anna Płaza

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The Effect of Biofumigation on the Microbiome Composition in Replanted Soil in a Fruit Tree Nursery by Robert Wieczorek, Zofia Zydlik, Agnieszka Wolna-Maruwka, Alicja Niewiadomska, Dariusz Kayzer

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A Comparison of the Influence of Kraft Lignin and the Kraft Lignin/Silica System as Cell Carriers on the Stability and Efficiency of the Anaerobic Digestion Process by Agnieszka A. Pilarska, Agnieszka Wolna-Maruwka, Alicja Niewiadomska, Krzysztof Pilarski, Artur Olesienkiewicz

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The Use of Fungi of the <i>Trichoderma</i> Genus in Anaerobic Digestion: A Review by Adrianna Kubiak, Agnieszka A. Pilarska, Agnieszka Wolna-Maruwka, Alicja Niewiadomska, Katarzyna Panasiewicz

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The Influence of Bio-Stimulants and Foliar Fertilizers on Yield, Plant Features, and the Level of Soil Biochemical Activity in White Lupine (<i>Lupinus albus</i> L.) Cultivation by Alicja Niewiadomska, Hanna Sulewska, Agnieszka Wolna-Maruwka, Karolina Ratajczak, Zyta Waraczewska, Anna Budka

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Spatial-Temporal Differentiation of Soil Biochemical Parameters and Their Relationship with Nitrogen Resources during the Vegetation Period of Selected Crops by Agnieszka Wolna-Maruwka, Aleksandra Grzyb, Remigiusz Łukowiak, Jakub Ceglarek, Alicja Niewiadomska, Dariusz Kayzer

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Fungi of the <i>Trichoderma</i> Genus: Future Perspectives of Benefits in Sustainable Agriculture by Adrianna Kubiak, Agnieszka Wolna-Maruwka, Agnieszka A. Pilarska, Alicja Niewiadomska, Agnieszka Piotrowska-Cyplik

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The Effect of In Vitro Coinoculation on the Physiological Parameters of White Lupine Plants (<i>Lupinus albus</i> L.) by Zyta Waraczewska, Alicja Niewiadomska, Agnieszka Wolna-Maruwka, Hanna Sulewska, Anna Budka, Agnieszka A. Pilarska

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Anaerobic Digestion of Food Waste—A Short Review by Agnieszka A. Pilarska, Tomasz Kulupa, Adrianna Kubiak, Agnieszka Wolna-Maruwka, Krzysztof Pilarski, Alicja Niewiadomska

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